Isiokwu nke ọdịnaya protein na nri

A tebụl na-adiaha site ná nkezi, kwa ụbọchị mkpa protein bụ 70 grams. Onu ogugu onu ogugu maka okenye toro 70 n'arọ (maka umuaka na ndi nwere aru ike di elu karie ihe ruru 1 gram protein na kilogram nke aru). Kọlụm "Pasent nke ihe achọrọ kwa ụbọchị" na-egosi pasent 100 nke gram 70 nke ngwaahịa ahụ na-egbo afọ ojuju kwa ụbọchị nke onye na-atụle kilogram XNUMX na protein.

Nri dị elu na protein:

Product ahaMkpụrụ protein na 100 grOnu ogugu nke ubochi obula
Akwa ntụ ntụ46 gr66%
Parmesan Chiiz35.7 gr51%
Soybean (ọka)34.9 gr50%
Mmiri aracha achagharịrị33.2 g47%
Caviar uhie caviar31.5 g45%
White mushrooms, nke a mịrị amị30.3 gr43%
Akọrọ mmiri ara ehi 15%28.5 gr41%
Pollock ROE27.9 g40%
Caviar nwa granular26.8 g38%
Obere26.3 gr38%
Chiiz "Gollandskiy" 45%26.3 gr38%
Chiiz "Poshehonsky" 45%26 gr37%
Gouda Chiiz24.9 gr36%
Chiiz Switzerland 50%24.6 g35%
Tuna24.4 g35%
Mmiri ara ehi ntụ ntụ 25%24.2 gr35%
Lentils (ọka)24 gr34%
Mash23.5 gr34%
Chiiz Chehed 50%23.5 gr34%
Chiiz “Russian” 50%23.2 gr33%
Peas (a na -atụgharị ya)23 g33%
Chiiz (si na mmiri ara ehi)22.1 gr32%
Ederede22 g31%
Anụ (oke bekee)21.2 g30%
Chiiz “Soseji”21.2 g30%
Mmiri ara ehi 4%21 grams30%
Mmiri ara ehi 5%21 grams30%
Agwa (ọka)21 grams30%
Sunflower osisi (sunflower osisi)20.7 g30%
Salmọn20.5 g29%
Shrịmp20.5 g29%
Chiiz "Roquefort" 50%20.5 g29%
Chiiz “Suluguni”20.5 g29%
Chiiz “Russian”20.5 g29%
Pistachios20.2 g29%
Chickpeas20.1 g29%
Salmon Atlantic (salmọn)20 gr29%
Chiiz 2%20 gr29%

Hụ ndepụta ngwaahịa zuru ezu

Chiiz “Adygeysky”19.8 g28%
Anụ (Turkey)19.5 g28%
Sesame19.4 g28%
Koodu19.2 g27%
Azụ asa19.1 g27%
Enyi nwoke19 gr27%
Ude uzuzu 42%19 gr27%
Halịbọt18.9 g27%
Anụ (ọkụkọ broiler)18.7 gr27%
Almọnd18.6 g27%
Anụ (beef)18.6 g27%
Cashews18.5 gr26%
Ala Caspian18.5 gr26%
Osimiri Perch18.5 gr26%
Makarel18.5 gr26%
sudak18.4 g26%
pique18.4 g26%
Anụ (ọkụkọ)18.2 g26%
Otu18.2 g26%
Azu kaapu18.2 g26%
Roach18 g26%
Skwid18 g26%
Makarel18 g26%
Chiiz di ala18 g26%
Chiiz ụlọ 9% (obi ike)18 g26%
Imeju anụ ezi17.9 g26%
Abụba abụba17.7 gr25%
Oat bran17.3 gr25%
Haddock17.2 g25%
som17.2 g25%
Na-agba17.1 gr24%
azụ asa17 gr24%
Azụ asa srednebelaya17 gr24%
N'azụ16.6 g24%
Sturgeon16.4 gr23%
ukpa16.2 gr23%
Nkochi ime akwa16.2 gr23%
Ọka wit16 g23%
Chiiz 11%16 g23%
Koodu16 g23%
Pollock15.9 g23%
Ugha15.7 g22%
Anụ (atụrụ)15.6 g22%
Osimiri cancer15.5 g22%
Chiiz “Camembert”15.3 gr22%
Akụrụ amịrịỌnụ ego: 15.2G22%
Chiiz 18% (obi ike)15 gr21%
Ihe otutu14.5 gr21%
Anụ (anụ ezi)14.3 gr20%
Feta Chiiz14.2 g20%
Baltic n'ala14.1 g20%
Nri mkpụrụ13.7 g20%
capelin13.4 gr19%
Oat ntụ ọka13 gr19%
Wheat (ọka, ike ọkwa)13 gr19%
Hazelnuts13 gr19%
Akwa ọkụkọ12.7 g18%
Buckwheat (ala)12.6 gr18%
Ntụ ọka Buckwheat12.6 gr18%
Oat ntụ ọka (oatmeal)12.5 g18%
Nku anya12.3 g18%
Oat flakes "Hercules"12.3 g18%
Ogologo nke curd bụ abụba 16.5%12 gr17%
Akwa nnụnụ kwel11.9 g17%
Wheat (ọka, adụ dị iche iche)11.8 gr17%
Anụ (anụ ezi abụba)11.7 g17%
Ntụ ọka wheat 2nd ọkwa11.6 g17%
Sunflower osisi11.6 g17%
Mkpụrụ ọka ọka na-eme ka ọka gwakọta11.5 g16%
Mọsel11.5 g16%
Akwụkwọ ahụaja ntụ ọka11.5 g16%
Macaroni site na ntụ ọka nke 1 ọkwa11.2 gr16%
Akwa protein11.1 gr16%
Ntụ ọka wit nke 1 ọkwa11.1 gr16%
Ogbe wheat11 gr16%
Onyinye site na ntụ ọka V / s11 gr16%
Buckwheat (ọka)10.8 g15%
Ntụ ọka10.8 g15%
Rye ntụ ọka dummeal10.7 gr15%
semolina10.3 g15%
Ọka bali (ọka)10.3 g15%
Ọka bali10 gr14%
Oat (ọka)10 gr14%
Rye (ọka)9.9 g14%
Mmiri ara ehi chocolate9.8 gr14%
Buckwheat (ọka)9.5 gr14%
Ọla pel9.3 gr13%
oporo9 grams13%
Ntụ ọka rye8.9 gr13%
Ọka ọka8.3 g12%
Acorns, kpọrọ nkụ8.1 g12%
Condensed ude na sugar 19%8 gr11%


Ọdịnaya protein dị na ngwaahịa mmiri ara ehi:

Product ahaMkpụrụ protein na 100 grOnu ogugu nke ubochi obula
Acidophilus mmiri ara ehi 1%3 gr4%
Acidophilus 3,2%2.9 gr4%
Acidophilus ka 3.2% ụtọ2.8 gr4%
Acidophilus dị ala3 gr4%
Chiiz (si na mmiri ara ehi)22.1 gr32%
Varenets bụ 2.5%2.9 gr4%
Yogọt 1.5%4.1 gr6%
Yogọt 1.5% mkpụrụ osisi4 C6%
Yogọt 3,2%5 g7%
Yogọt 3,2% ụtọ5 g7%
Yogọt 6%5 g7%
Yogọt 6% ụtọ5 g7%
1% yogọt3 gr4%
Kefir 2.5%2.9 gr4%
Kefir 3.2%2.9 gr4%
Kefir nke nwere obere ume3 gr4%
Koumiss (site na mmiri ara Mare)2.1 g3%
Mmiri ara ehi Mare nwere obere abụba (mmiri ara ehi)3 gr4%
Ogologo nke curd bụ abụba 16.5%12 gr17%
Mmiri ara ehi 1,5%3 gr4%
Mmiri ara ehi 2,5%2.9 gr4%
Mmiri ara ehi 3.2%2.9 gr4%
Mmiri ara ehi 3,5%2.9 gr4%
Ewu mmiri ara3.6 gr5%
Mmiri ara ehi nwere obere abụba3 gr4%
Mbara mmiri ara ehi na sugar 5%7.1 g10%
Mbara mmiri ara ehi na sugar 8,5%7.2 gr10%
Condensed mmiri ara ehi na sugar obere abụba7.5 g11%
Akọrọ mmiri ara ehi 15%28.5 gr41%
Mmiri ara ehi ntụ ntụ 25%24.2 gr35%
Mmiri aracha achagharịrị33.2 g47%
Ihe nracha3.7 gr5%
Ice ude sundae3.3 gr5%
Mmiri ara ehi3.3 gr5%
Yogọt 1%3 gr4%
Yogọt 2.5% nke2.9 gr4%
Yogọt 3,2%2.9 gr4%
Yogọt obere abụba3 gr4%
Ryazhenka 1%3 gr4%
Ryazhenka 2,5%2.9 gr4%
Ryazhenka 4%2.8 gr4%
Mmiri ara ehi eghere eghe3 gr4%
Ude 10%2.7 g4%
Ude 20%2.5 g4%
Ude 25%2.4GH3%
35% ude2.2 g3%
Ude 8%2.8 gr4%
Condensed ude na sugar 19%8 gr11%
Ude uzuzu 42%19 gr27%
Ude gbara ụka 10%2.7 g4%
Ude gbara ụka 15%2.6 g4%
Ude gbara ụka 20%2.5 g4%
Ude gbara ụka 25%2.4GH3%
Ude gbara ụka 30%2.3 g3%
Chiiz “Adygeysky”19.8 g28%
Chiiz "Gollandskiy" 45%26.3 gr38%
Chiiz “Camembert”15.3 gr22%
Parmesan Chiiz35.7 gr51%
Chiiz "Poshehonsky" 45%26 gr37%
Chiiz "Roquefort" 50%20.5 g29%
Chiiz “Russian” 50%23.2 gr33%
Chiiz “Suluguni”20.5 g29%
Feta Chiiz14.2 g20%
Chiiz Chehed 50%23.5 gr34%
Chiiz Switzerland 50%24.6 g35%
Gouda Chiiz24.9 gr36%
Chiiz di ala18 g26%
Chiiz “Soseji”21.2 g30%
Chiiz “Russian”20.5 g29%
Glazed curds nke 27.7% abụba7.9 gr11%
Chiiz 11%16 g23%
Chiiz 18% (obi ike)15 gr21%
Chiiz 2%20 gr29%
Mmiri ara ehi 4%21 grams30%
Mmiri ara ehi 5%21 grams30%
Chiiz ụlọ 9% (obi ike)18 g26%
Ederede22 g31%

Ọdịnaya protein dị na akwa na ngwaahịa akwa:

Product ahaMkpụrụ protein na 100 grOnu ogugu nke ubochi obula
Akwa protein11.1 gr16%
Nkochi ime akwa16.2 gr23%
Akwa ntụ ntụ46 gr66%
Akwa ọkụkọ12.7 g18%
Akwa nnụnụ kwel11.9 g17%

Nri protein dị na azụ na azụ:

Product ahaMkpụrụ protein na 100 grOnu ogugu nke ubochi obula
Roach18 g26%
Salmọn20.5 g29%
Caviar uhie caviar31.5 g45%
Pollock ROE27.9 g40%
Caviar nwa granular26.8 g38%
Skwid18 g26%
Ugha15.7 g22%
Enyi nwoke19 gr27%
Baltic n'ala14.1 g20%
Ala Caspian18.5 gr26%
Shrịmp20.5 g29%
Na-agba17.1 gr24%
Salmon Atlantic (salmọn)20 gr29%
Mọsel11.5 g16%
Pollock15.9 g23%
capelin13.4 gr19%
Koodu19.2 g27%
Otu18.2 g26%
Osimiri Perch18.5 gr26%
Sturgeon16.4 gr23%
Halịbọt18.9 g27%
Haddock17.2 g25%
Osimiri cancer15.5 g22%
Azu kaapu18.2 g26%
azụ asa17 gr24%
Abụba abụba17.7 gr25%
Azụ asa19.1 g27%
Azụ asa srednebelaya17 gr24%
Makarel18 g26%
som17.2 g25%
Makarel18.5 gr26%
sudak18.4 g26%
Koodu16 g23%
Tuna24.4 g35%
Ihe otutu14.5 gr21%
oporo9 grams13%
N'azụ16.6 g24%
pique18.4 g26%

Ọdịnaya protein dị na anụ na ngwaahịa anụ:

Product ahaMkpụrụ protein na 100 grOnu ogugu nke ubochi obula
Anụ (atụrụ)15.6 g22%
Anụ (beef)18.6 g27%
Anụ (Turkey)19.5 g28%
Anụ (oke bekee)21.2 g30%
Anụ (ọkụkọ)18.2 g26%
Anụ (anụ ezi abụba)11.7 g17%
Anụ (anụ ezi)14.3 gr20%
Anụ (ọkụkọ broiler)18.7 gr27%
Imeju anụ ezi17.9 g26%
Akụrụ amịrịỌnụ ego: 15.2G22%

Mkpụrụ protein na mkpụrụ osisi na mkpụrụ osisi:

Product ahaMkpụrụ protein na 100 grOnu ogugu nke ubochi obula
Obere26.3 gr38%
ukpa16.2 gr23%
Acorns, kpọrọ nkụ8.1 g12%
Nri mkpụrụ13.7 g20%
Cashews18.5 gr26%
Sesame19.4 g28%
Almọnd18.6 g27%
Sunflower osisi (sunflower osisi)20.7 g30%
Pistachios20.2 g29%
Hazelnuts13 gr19%

Nri protein dị na mkpo:

Product ahaMkpụrụ protein na 100 grOnu ogugu nke ubochi obula
Peas (a na -atụgharị ya)23 g33%
Peas Green (ohuru)5 g7%
Mash23.5 gr34%
Chickpeas20.1 g29%
Soybean (ọka)34.9 gr50%
Agwa (ọka)21 grams30%
Agwa (mkpo)2.5 g4%
Lentils (ọka)24 gr34%

Ọdịnaya protein dị na ọka na ngwaahịa ọka:

Product ahaMkpụrụ protein na 100 grOnu ogugu nke ubochi obula
Buckwheat (ọka)10.8 g15%
Buckwheat (ọka)9.5 gr14%
Buckwheat (ala)12.6 gr18%
Ọka ọka8.3 g12%
semolina10.3 g15%
Nku anya12.3 g18%
Ọla pel9.3 gr13%
Ogbe wheat11 gr16%
Mkpụrụ ọka ọka na-eme ka ọka gwakọta11.5 g16%
Rice7 gr10%
Ọka bali10 gr14%
Ọka3.2 g5%
Macaroni site na ntụ ọka nke 1 ọkwa11.2 gr16%
Onyinye site na ntụ ọka V / s11 gr16%
Ntụ ọka Buckwheat12.6 gr18%
Ntụ ọka7.2 gr10%
Oat ntụ ọka13 gr19%
Oat ntụ ọka (oatmeal)12.5 g18%
Ntụ ọka wit nke 1 ọkwa11.1 gr16%
Ntụ ọka wheat 2nd ọkwa11.6 g17%
Ntụ ọka10.8 g15%
Akwụkwọ ahụaja ntụ ọka11.5 g16%
Ntụ ọka rye8.9 gr13%
Rye ntụ ọka dummeal10.7 gr15%
Ntụ ọka rye seeded6.9 gr10%
Iyi ọka7.4 gr11%
Oat (ọka)10 gr14%
Oat bran17.3 gr25%
Ọka wit16 g23%
Wheat (ọka, adụ dị iche iche)11.8 gr17%
Wheat (ọka, ike ọkwa)13 gr19%
Osikapa (ọka)7.5 g11%
Rye (ọka)9.9 g14%
Oat flakes "Hercules"12.3 g18%
Ọka bali (ọka)10.3 g15%

Mkpụrụ protein na mkpụrụ osisi, mkpụrụ osisi na mkpụrụ osisi mịrị amị:

Product ahaMkpụrụ protein na 100 grOnu ogugu nke ubochi obula
Aprịkọt0.9 g1%
Ube oyibo2 gr3%
Orange0.9 g1%
Unere1.5 grams2%
Kranberị0.7 g1%
cherị0.8 g1%
blueberries1 C1%
Garnet0.7 g1%
Mkpụrụ osisi grepu0.7 g1%
Ube Fikiere2.3 g3%
Na-akpọ1.47 g2%
Blackberry1.5 grams2%
strawberries0.8 g1%
amiri2.3 g3%
Mkpụrụ fig ọhụrụ0.7 g1%
Mkpụrụ fig a mịrị amị3.1 gr4%
Kiwi0.8 g1%
Goozberị0.7 g1%
Ahịrị a mịrị amị5.2 gr7%
Oroma nkịrịsị0.9 g1%
Raspberị0.8 g1%
mango0.8 g1%
Mandarin0.8 g1%
Igwe ojii0.8 g1%
Nectarine1.1 g2%
Osimiri buckthorn1.2 g2%
piich0.9 g1%
Piich Fikiere3 gr4%
Mkpụrụ osisi grepu0.8 g1%
Rowan uhie1.4 g2%
aronia1.5 grams2%
igbapu0.8 g1%
Black currant1 C1%
Apricots5 g7%
feijoa0.7 g1%
AFỌ2.5 g4%
cherị1.1 g2%
blueberries1.1 g2%
Prunes2.3 g3%
Ụda1.6 g2%
Apụl Fikiere2.2 g3%

Protein ọdịnaya inine na herbs:

Product ahaMkpụrụ protein na 100 grOnu ogugu nke ubochi obula
Basil (akwụkwọ ndụ akwụkwọ ndụ)3.2 g5%
Eggplant1.2 g2%
Rutabaga1.2 g2%
Jinja (mgbọrọgwụ)1.8 g3%
Kabeji1.8 g3%
Brọkọlị2.8 gr4%
Brussels na-epulite4.8 gr7%
Kohlrabi2.8 gr4%
Kabeeji, ọbara ọbara,0.8 g1%
Kabeji1.2 g2%
Savoy kabeeji1.2 g2%
Kọlịflawa2.5 g4%
Poteto2 gr3%
Cilantro (akwụkwọ ndụ akwụkwọ ndụ)2.1 g3%
Cress (elu)2.6 g4%
Dandelion doo (elu)2.7 g4%
Green eyịm (pen)1.3 g2%
liik2 gr3%
Yabasị1.4 g2%
Carrots1.3 g2%
ahịhịa mmiri0.9 g1%
Kukumba0.8 g1%
N'ime obodo4.6 gr7%
Parsnip (mgbọrọgwụ)1.4 g2%
Ose ụtọ (Bulgarian)1.3 g2%
Pasili (akwụkwọ ndụ akwụkwọ ndụ)3.7 gr5%
Pasili (mgbọrọgwụ)1.5 grams2%
Tomato (mkpụrụ osisi)1.1 g2%
Rhubarb (elu)0.7 g1%
Radishes1.2 g2%
Nwa radish1.9 g3%
Turnips1.5 grams2%
Letus (elu)1.5 grams2%
Beets1.5 grams2%
Celery (akwụkwọ ndụ akwụkwọ ndụ)0.9 g1%
Celery (mgbọrọgwụ)1.3 g2%
Asparagus (akwụkwọ ndụ akwụkwọ ndụ)1.9 g3%
Jerusalem atịchok2.1 g3%
Ugu1 C1%
Dil (elu)2.5 g4%
Horseradish (mgbọrọgwụ)3.2 g5%
Galiki6.5 gr9%
Akwụkwọ nri (elu)2.9 gr4%
Sọrel (elu)1.5 grams2%

Mkpụrụ protein na ero:

Product ahaMkpụrụ protein na 100 grOnu ogugu nke ubochi obula
Olu oporo3.3 gr5%
Ero ginger1.9 g3%
Morel ero3.1 gr4%
White ero3.7 gr5%
White mushrooms, nke a mịrị amị30.3 gr43%
Chanterelle ero1.5 grams2%
Mushrooms ero2.2 g3%
Mkpụrụ osisi boletus2.1 g3%
Mushrooms aspen mushrooms3.3 gr5%
Mushrooms Russula1.7 g2%
mushrooms4.3 g6%
Shiitake ero2.2 g3%

1 Comment

  1. không dẫn nguồn, bài nay không đáng tin cậy

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