Esi nri jam rowan jam maka nkeji iri anọ na ise.
Otu esi eme rowan jam
ngwaahịa
Ugwu uhie uhie - 1 kilogram
Granulated shuga - kilogram 1,4
Mmiri - 700 milliliters
Na-akwadebe nri isi nri jam
1. Saa na bee mkpụrụ osisi rowan uhie.
Esi esi nri uhie rowan jam na mmiri
1. Wunye mmiri milimita 700 n’ime ite mmiri, tinye shuga gram 700 n’ebe ahụ wee tinye n’ọkụ dị ọkara.
2. Obụpde sirop ruo mgbe shuga ghachasịrị kpamkpam, ebe a na-atụgharị sirop mgbe niile ka shuga ghara ịgba ọkụ.
3. Mgbe esi sie sirop, dobe ya na obere ọkụ 3 nkeji.
4. Jupụta ite ndị a kwadebere maka ịmịcha na tomato, wụsa sirop ahụ a kwadebere wee hapụ maka awa 4,5.
5. Mgbe awa 4,5 gasịrị, kpochapu sirop site na mkpọ ahụ n'ime ite mmiri ma gbakwunye gram 700 fọdụrụ na ya.
6. Weta sirop na obụpde wee sie maka nkeji ise.
7. Wunye ite rowan na sirop akwadebe ọzọ ma hapụ ha ka ha nyefee ya ruo awa anọ.
8. Mgbe awa 4 gachara, kpochapu sirop n'ime ite, sie maka nkeji ise.
9. Tinyegharịa usoro ahụ ugboro abụọ ọzọ.
10. Mgbe obụpde nke anọ, wụsa sirop n'ime ite ma tụgharịa jam ahụ.
Esi esi nri uhie rowan jam na ngwa ngwa ngwa
1. Wunye gram 1400 n'ime nnukwu efere nke multicooker ma wụsa mmiri milimita 700.
2. Gbanwee na ọnọdụ "Isi nri" maka oge 7 ma, na-akpali mgbe niile, dozie sirop sirop.
3. Gwunye ash ash n'ime shuga sirop na ala nke nnukwu efere multicooker.
4. Na multicooker setịpụrụ usoro "Stew" maka nkeji 50.
5. Esi nri jam ruo na njedebe nke usoro ihe omume ahụ, wee banye n'ime ite ma tụgharịa jam ahụ.
Esi ngwa ngwa esi nri uhie rowan jam
ngwaahịa
Ugwu uhie uhie - 1 kilogram
Granulated shuga - kilogram 1,3
Mmiri - 500 milliliters
Na-akwadebe nri isi nri jam
1. Saa rowan ma wepu alaka ndị ahụ.
Otu esi eme uhie uhie rowan jam na mmiri
1. Esi nri sirop site na kilogram 1,3 nke shuga na mmiri millilit 500.
2. Yet shuga sirop n'elu 1 kilogram nke njikere rowan tomato.
3. Kwe ka uyi ugwu guzo na sirop maka awa 12-15.
4. Debe ite n’ọkụ n’ọkụ ma weta obụpde.
5. Belata okpomọkụ wee malite isi uyi ugwu na mmiri sirop 1 ma ọ bụ ugboro abụọ. Ikwesiri ichere oge mkpụrụ osisi rowan ga -ada na ala nke pan.
Esi esi nri ngwa ngwa uhie rowan jam na ngwa ngwa ngwa
1. Wunye gram 1400 n'ime nnukwu efere nke multicooker ma wụsa mmiri milimita 700.
2. Gbanwee na ọnọdụ "Isi nri" maka oge 7 ma, na-akpali mgbe niile, dozie sirop sirop.
3. Gwunye ash ash n'ime shuga sirop na ala nke nnukwu efere multicooker.
4. Tọọ usoro ihe omume “tinggbanyụ ọkụ” na oge ịkwụsị ya - nkeji iri atọ.
5. Esi nri jam ruo na njedebe nke usoro ihe omume ahụ, wee banye n'ime ite ma tụgharịa.
Eziokwu na-atọ ụtọ
- Mkpụrụ osisi uhie ugwu na-acha kacha mma ka egbute mgbe ntu oyi mbụ gasịrị, ka ha na-atọ ụtọ. Ọ bụrụ na e gbute ntụ ugwu tupu ntu oyi, enwere ike itinye ya na mpaghara friza nke friji ma hapụ ya ebe ahụ n'abalị.
- Iji mee ka delicious na aromatic uhie ugwu uyi jam, ọ dị mkpa ịhọrọ mfri eke tomato.
- Mkpokọta nri oge nke ugwu uyi kwesịrị ịbụ ihe karịrị 40 nkeji nke mere na tomato-anọgide na-emebibeghị ma ghara wupu.
- Red rowan jam nwere ike esie ya na rose hips, apụl na walnuts.
- Red rowan jam bara ezigbo uru, ebe ọ bụ na rowan na-ebelata ọkwa cholesterol ọbara, na-ewusi mgbidi nke capillaries, nwere mmetụta diuretic dị nro na antipyretic, na-ewepu nsị na toxins na ahụ.
- Iji chekwaa agba nke uyi ugwu ma melite uto nke jam ahụ, 1 gram nke citric acid nwere ike ịgbakwunye kilogram 2 shuga n'oge esi nri.
- Ọ bụrụ na mkpụrụ osisi nke ugwu uyi na-ewepụ alaka bụghị zuru ezu mfri eke mgbe isi nri jam, ha nwere ike isi ike. Iji mee ka uyi nke ugwu dị nro dị nro, a ga-eme ka ọ dị ọcha na mmiri esi mmiri maka nkeji ise ruo mgbe ọ ga-adị nro.
- Iji gbochie jam ash na-aghọ shuga, 100 grams nke shuga nwere ike dochie anya 100 grams nke nduku molasses. N'okwu a, a ga-agbakwunye molasses na njedebe nke isi nri jam ahụ.
- Mgbe ị na -esi nri jam rowan jam, enwere ike dochie shuga na mmanụ a honeyụ. Ọzọkwa, maka 1 kilogram nke tomato, a ga -achọ gram 500 nke mmanụ a .ụ.
- Onu ogugu ugwo nke uhie uhie na Moscow kwa oge bu 200 rubles / 1 kilogram (maka oge 2018).