Tinye tagliatelle (pasta akwu) n'ime mmiri nnu nnu, chere ruo mgbe ọ gbawara ọzọ wee sie nri maka nkeji ise. Mgbe ahụ, tinye tagliatelle na colander ma hapụ mmiri ahụ ka ọ daa. Iji gbochie tagliatelle ịrapara ọnụ, tinye otu ngaji mmanụ ma kpalie. A na-esi nri pasta ahụ.
Tagliatelle na mushrooms
ngwaahịa
Tagliatelle - 250 grams
Ọhụrụ ọhịa mushrooms (ma ọ bụ champignon) - ọkara otu kilogram
Ude, 20% abụba - 330 ml
Eyịm - isi 2
Garlic - 2 prongs
Parmesan - 200 gram
Mmanụ oriri - 3 tablespoons
Bọta - tablespoons 3
Basil mịrị amị, pasili, nnu na ose nụrụ ụtọ
Nkwadebe
1. Bee mushrooms, na-asa, bee finely na ighe na eyịm na akwukwo nri mmanụ.
2. Nnu mushrooms, ose, tinye peeled na minced galik, nnu na seasonings.
3. Wunye ude n'elu mushrooms, weta obụpde na obere okpomọkụ, na-akpali mgbe ụfọdụ. Ude kwesịrị ibu ntakịrị.
4. Esi nri tagliatelle, tinye ya na colander, tinye pasta na efere.
5. N'elu ma ọ bụ na-esote itinye mushrooms na ihendori creamy.
Iji detụ ire, ị nwere ike ịgbakwunye ahịhịa peeled, defrosted shrimp (nkeji 10 tupu ngwụcha nri) ma ọ bụ ọkụkọ sie (nkeji 10 tupu ọgwụgwụ nke nri) na pan ero.
Tagliatelle na shrimps
ngwaahịa
Tagliatelle - 250 grams
Shrimp - 500 gram
Chiiz Parmesan - gram 50
Tomato - 1 nnukwu
Ude 20% - ọkara iko
Garlic - 3 prongs
Basil ohuru - uzo ole na ole
Mmanụ oliv - ngaji atọ
Nnu na ose nụrụ ụtọ
Nkwadebe
1. Wunye 1 liter nke mmiri n'ime ite, weta obụpde.
2. Mgbe mmiri na-esi ísì, tinye 1 teaspoon mmanụ.
3. Tinye tagliatelle na mmiri, esi nri maka nkeji 5, igbapu na colander.
4. Sichaa shrimps, dị jụụ ntakịrị ma kpochapụ shells ahụ.
5. Bee galik si na fim ahụ, bee n'ime petals.
6. Kpoo skillet n'elu ọkara okpomọkụ, tinye 2,5 tablespoons, tinye galik na ighe maka 2 nkeji.
7. Wepu galik si na pan, tinye shrimps.
8. Na-asa tomato, wụsa n'elu esi mmiri, bee na bee finely.
9. Tinye basil, ose oji na nnu na frying pan, ighe maka nkeji 2.
10. Tinye tomato na pan na ighe maka 1 nkeji.
11. Wunye ude ahụ n'ime ite frying, tinye pasta ma kpalie, gbanyụọ ọkụ ma na-esi ọnwụ tagliatelle na oporo maka nkeji 2 n'okpuru mkpuchi.
12. Ghichaa cheese Parmesan.
Na-efe tagliatelle shrimp, fesa ya na cheese Parmesan grated.