Nri maka otu ọbara 4, ụbọchị 7, -4 n'arọ

Hapụ ibu ruo 4 n'arọ na 7 ụbọchị.

Ogologo ọdịnaya kalori kwa ụbọchị bụ 960 Kcal.

4 Otu ndi mmadu kachasi ike. A na-akpọ ndị nwe ya ndị "ọhụụ", ha mejupụtara ihe dị ka 8% nke ndị bi n'ụwa. Dị ka ndị ọkà mmụta sayensị si kwuo, ìgwè ọbara a na-adịghị ahụkebe pụtara otu puku afọ na ọkara gara aga ma ọ bụ nsonaazụ njikọ nke ìgwè ọbara 2 na 3.

Maka ndị na-ebu ọbara 4 nke otu, ịdị na-edozi ahụ dị mkpa, ebe ọ bụ na usoro nsị ha na-adị nhịahụ ma na-emeghachi omume na adịghị mma na mgbanwe nri. Ọrịa nke "ndị ọhụrụ" ahụ adịghị ike, ha nwere ike karịa ndị ọzọ na-arịa ọrịa obi, ọrịa anaemia na ọrịa dị iche iche. Ya mere, iri nri dị mkpa ọ bụghị naanị maka ijigide ọnụ ọgụgụ na-adọrọ adọrọ, kamakwa maka ahụike zuru oke.

Nke mbu, ka anyi lee anya n’ile iji ngwa ahia ndia.

  • Anụ:

    - ọ bara uru karịsịa iji toki, anụ bekee, atụrụ;

    - enwere ike iri anụ na-atọ ụtọ;

    - mmachibido iwu a na mmachi na anụ ezi, anụ ezi, anụ ezi, anụ ọkụkọ, ọkụkọ, ọbọgwụ, anụ ọhịa, buffalo, partridge na quail.

  • Ngwaahịa sitere na:

    - emeju imeju ka o rie;

    - Akwadoghi ka itinye obi n’ime nri.

  • Azu na ihe ndi ozo:

    - site na ụdị a, egosiri gị ka ị jiri azụ salmon, sturgeon, tuna, makarel, pike, cod, bass sea, sardines, hake, snails, ahịhịa;

    - afọ gị ga-emeghachi omume na anụ nke shark, azu kaapu, whitefish, nkeewa akara catfish, fishfish, smelt and fresh herring, squid, mussel, scallops, sole;

    - ekwesighi ịnọ na menu maka halibut, beluga, flounder, striped and rock perch, haddock, smoked salmon, eel, anchovies, crayfish, crabs, lobsters, octopuses, oporo, oke mmiri mmiri, oysters.

  • Ngwaahịa mmiri ara ehi:

    - ị ga - erite uru site na iji mmiri ara ewu, chiiz ụlọ, yoghurts, ricotta chiiz, mozzarella na feta;

    - nsonye na nri nke mmiri ara ehi soy na chiiz, mmiri ara ehi nke nwere abụba nwere ihe karịrị 2%, cheese cheese, whey and skim milk, cheddar cheese, gouda, eddam, emmenthal agaghị emerụ ahụ ike gị;

    - ị gaghị eri mmiri ara ehi dum, mmiri ara ehi, ice cream, blue na moldi chiiz, camembert, brie na chiiz pariz.

  • Akwụkwọ nri, herbs, ngwa nri:

    - kọlịflawa na elu olu, broccoli, kukumba, tomato, poteto dị ụtọ, eggplant, beets, lentil green, soybean uhie, agwa uhie, agwa tụrụ, mọstad na akwụkwọ beetroot, celery, pasili, pasili, garlic, curry kacha adabara gị afọ;

    - anọpụ iche maka ndị nwere otu ọbara 4 ọcha, ọbara ọbara, kabeeji China, kohlrabi, poteto, rutabagas, ugu, karọt, asparagus, olu griin haus, eyịm green, charlotte, horseradish, spinach, zucchini, daikon, fennel, salad chicory, mọstad;

    - a machibidoro iwu na ọka, radish, rhubarb, artichoke, Jerusalem artichoke, agwa ojii, lima, akwụkwọ nri na agwa mara mma, chickpeas, odo, ọbara ọbara, chili na ose dị ọkụ, ọka starch, ketchup, gelatin oriri, mmanya, malt bali. .

  • Mkpụrụ osisi, mkpụrụ osisi, mkpụrụ osisi a mịrị amị:

    - jide n'aka na itinye mkpụrụ osisi mkpụrụ osisi, painiapulu, kiwi, lemons, mkpụrụ vaịn, cranberries, plums, cherị, gooseberries, fig, aprịkọp akpọnwụ;

    - ọ nwere ike iri aprịkọt, pears, apụl, piich, nectarines, egusi na anyụ, raspberries, strawberries, blueberries, blakberị, lingonberries, elderberries, currant red na black currants, mịrị, tangerines, pọọpọ, limes, ụbọchị, mkpụrụ oliv;

    - A machibidoro gị iwu iri oranges, persimmon, unere, ube oyibo, mango, mkpụrụ pọmigranet, olive ojii, aki oyibo.

  • Mkpụrụ ọka na ngwaahịa bred:

    - ọ kacha baa uru iri nri, oat bran, osikapa, millet, spelt, millet, oatmeal, achịcha sitere na rye na ntụ ọka osikapa, site na ọka ọka pulitere, achịcha osikapa, achịcha ọka niile;

    - ọnụnọ na nri nke germs ọka wit, ọka wit, ọka bali, soy granules, achịcha speled, akwụkwọ ahụaja ntụ ọka, rye nri, gluten, achịcha nwere nnukwu protein ọdịnaya, bagels, oat na ọka wit ngwaahịa, pasta si durum wheat abụghị. contraindicated, ọka wheat;

    - buckwheat, ọka na ngwaahịa niile sitere na ha nwere ike imerụ gị ahụ.

  • Mmanụ na abụba:

    - ọ dị mma ka ị tinye mmanụ oliv na ọka na salads;

    - amachibidoro iji ahụekere, rapeseed, mmanụ flaxseed, mmanụ imeju;

    - nye sunflower, ọka, sesame, cottonseed, safflower mmanụ oriri; bọta, kwa, ekwesịghị inwe ohere na tebụl gị.

  • Mkpụrụ na mkpụrụ:

    - walnuts, ụtọ chestnuts, ahụekere ga-erite uru;

    - nnọpụiche bụ pistachios, cashews, almọnd, macadamia, fir na mkpụrụ America;

    - ọ dịghị mkpa iji sunflower na osisi ugu, mkpụrụ osisi sesame, mkpụrụ osisi poppy, hazelnuts.

  • Ihe ọṅụṅụ:

    - menu gị kwesịrị ịba ụba na juices (mkpụrụ vaịn, udara, karọt, kabeeji, celery), ihe ọ cụ cụ kranberị, infusions (jiri ginger, mgbọrọgwụ licorice, hips rose, chamomile, hawthorn, echinacea, ginseng, alfalfa, akwụkwọ strawberry), tii akwụkwọ ndụ akwụkwọ ndụ , kọfị nke ụdị dị iche iche;

    - a na-ahapụ gị ị toụ ihe ọ fromụicesụ sitere na apụl, aprịkọt, plums, painiapulu, mkpụrụ osisi vaịn, kukumba, mmiri lemon, mmanya na-acha ọbara ọbara na ọcha (ọkacha mma akọrọ), biya, soda, decoctions (mkpụrụ osisi raspberị, mint, verbena, sage, St. John wort, valerian, mulberry, yarrow, currel sọrel, ọcha birch buds, elderberry, akpu ogbugbo);

    Ikwesighi iji mmanya na-egbu egbu, ihe ọ orangeụ orangeụ oroma, ihe ọ drinksụ withụ na-atọ ụtọ, oji na linden teas, infusions (linden, rhubarb, coltsfoot, pọọsụ onye ọzụzụ atụrụ, ọka silk, aloe, hops, ahịhịa clover, gentian).

  • A na-adụ ndị na-ebu nke otu ọbara 4 ọdụ ka ha belata ọnụọgụ anụ na nri, ebe ha na-ebufe ahụ gị. Ma n'ụzọ dị iche na ha, rie inine na mkpụrụ osisi, karịsịa ndị bara ọgaranya vitamin C. Ị nwekwara ike inyere gị ahu na a vitamin-mineral mgbagwoju na vitamin C, selenium na zinc. Ezigbo isi iyi protein bụ soy tofu. Àkwá nwere mmetụta na-anọpụ iche na ahụ gị, ma ị gaghị ebupụ ya na ha. A na-atụ aro ịmalite ụbọchị na otu iko mmiri na ihe ọṅụṅụ lemon (okpomọkụ nke ihe ọṅụṅụ kwesịrị ịdị na ụlọ okpomọkụ). Ọ bụrụ na nri gị nwere akụkụ anụ ahụ, tinyezie ọtụtụ eriri dị mma na ya. Ọ dị mma isi na akwụkwọ nri ndị na-abụghị starch amịpụta ya.

    Gbalịa ịgbaso ụkpụrụ ndị a tụrụ aro - erila oke nri ma rie nkebi. Abịa na ije ozi nha na calorie, ihe niile dabere na ebumnuche gị. Nri maka ndị otu ọbara 4 na-enye gị ohere idalata, jigide ibu, yana ị nweta pound efu. Nanị ịhazigharị ike menu na ịre nha dịka ndụmọdụ ndị dị n'elu.

    Ọ bụrụ na ọ dị gị mma, ịnwere ike ịgbaso iwu niile gbasara nri na-edozi ahụ akọwapụtara maka ndị na-agbanye ọbara nke otu 4 na-aga.

    Nkume a-aza