Kedu mmanya mmanya ịtụ ka onye na-aenderụ mmanya wee ghọta na ị na-emekarị
 

Ikekwe mgbanwe kachasị ọsọ na-eme n'azụ ụlọ mmanya. Ọ bụghị na-emekarị ịṅụ Margarita site n'afọ ruo n'afọ, ọ bụ ejiji na-anwale ma ghara ịtụ egwu mmasị ọhụrụ.

Beer nka bụ ihe na-aga n'ihu nke ejiji nke afọ ole na ole gara aga. Mmepụta ihe ọṅụṅụ nka ejirila okpukpu abụọ kemgbe 2017.

Ihe kachasị ọhụrụ na-eme bụ ịgwakọta ihe ndị yiri ihe na-ekwekọghị n'otu iko. Dịka ọmụmaatụ, duet nke mmanya na biya.

Mmanya Georgian bụ ụnyaahụ. Taa, ihe ọṅụṅụ Sicilian nwere ísì ụtọ pụrụ iche na-ewu ewu.

 

Na-arịwanye elu, na ụlọ mmanya, ị nwere ike ịhụ ihe mgbakwunye na cocktails dị ka mkpụrụ vaịn e ghere eghe, banana nnu nnu a mịrị amị, tomato a na-ese anwụrụ, ose na-acha uhie uhie, peas, ọka na ọbụna brine.

Ihe ọhụrụ ọhụrụ bụ cocktails dabeere na ihe ọṅụṅụ fermented - kombucha, aki oyibo kefir ma ọ bụ ginger biya. Na-agwakọtakwa ya na abụba akwụkwọ nri na mmiri ara ehi ahụekere - na-atọ ụtọ ma dị elu na calorie.

Kama mmanya na cheese a na-emekarị, a na-enye ngwaahịa ndị a na-atụghị anya ya na ihe ọṅụṅụ na-aba n'anya. Dịka ọmụmaatụ, a ga-enye gị oysters nwere gin, na fries french na sherry. N'ozuzu, ọnụ ọgụgụ nke nri nri mbụ na ntụziaka mbụ na-abawanye nke ukwuu.

Site n'ụzọ, ọ bụ ihe ejiji na-enye nri nri ọ bụghị iche na cocktails, kama iji eriri ha na skewers ma tinye ha ozugbo n'ime otu iko mmanya.

Nkume a-aza