ọdịnaya
- Nri dị elu na abụba ọdịnaya:
- Hụ ndepụta ngwaahịa zuru ezu
- Ọdịnaya abụba dị na ngwaahịa mmiri ara ehi:
- Ọdịnaya abụba dị na akwa na ngwaahịa akwa:
- Ọdịnaya abụba nke anụ na ngwaahịa anụ:
- Abụba ọdịnaya nke azụ na azụ:
- Abụba ọdịnaya ke akụ na osisi:
- Ọdịnaya abụba na ọka, ngwaahịa ọka na mkpụrụ osisi:
- Abụba ọdịnaya mkpụrụ osisi, akwụkwọ nri, Fikiere mkpụrụ osisi:
Nri dị elu na abụba ọdịnaya:
| Product aha | Abụba ọdịnaya na 100 gr |
| Uekere ogwu | 99.9 g |
| Mmiri oyibo | 99.9 g |
| Mmanụ anwụ | 99.9 g |
| Mmanụ mọstad | 99.8 g |
| Mmanụ Linseed | 99.8 g |
| Oliv mmanụ | 99.8 g |
| Azụ mmanụ (cod imeju) | 99.8 g |
| Gbazee butter | 99 g |
| Mmanụ ụtọ-creamy unsalted | 82.5 g |
| Mmiri ara ehi margarine | 82 g |
| Bọta | 72.5 g |
| Nri mkpụrụ | 68.4 g |
| Mayonezi "Provansal" | 67 g |
| Hazelnuts | 62.6 g |
| ukpa | 60.8 g |
| Almọnd | 53.7 g |
| Sunflower osisi (sunflower osisi) | 52.9 g |
| Anụ (anụ ezi abụba) | 49.3 g |
| Sesame | 48.7 g |
| Cashews | 48.5 g |
| Pistachios | 45.3 g |
| Obere | 45.2 g |
| Ude uzuzu 42% | 42 g |
| Akwa ntụ ntụ | 37.3 g |
| chocolate | 35.4 g |
| 35% ude | 35 g |
| Mmiri ara ehi chocolate | 34.7 g |
| Anụ (anụ ezi) | 33.3 g |
| Chiiz Switzerland 50% | 31.6 g |
| Acorns, kpọrọ nkụ | 31.4 g |
| Nkochi ime akwa | 31.2 g |
| Chiiz Chehed 50% | 30.8 g |
| waffles | 30.6 g |
| Ihe otutu | 30.5 g |
| Ude gbara ụka 30% | 30 g |
Hụ ndepụta ngwaahịa zuru ezu
| Sunflower osisi | 29.7 g |
| Chiiz “Russian” 50% | 29.5 g |
| Chiiz “Camembert” | 28.8 g |
| Shortbread achicha na ude | 28.2 g |
| Glazed curds nke 27.7% abụba | 27.7 g |
| Chiiz "Roquefort" 50% | 27.5 g |
| Gouda Chiiz | 27.4 g |
| Chiiz "Gollandskiy" 45% | 26.6 g |
| swiiti | 26.3 g |
| Chiiz "Poshehonsky" 45% | 26.1 g |
| Parmesan Chiiz | 25.8 g |
| Mmiri ara ehi ntụ ntụ 25% | 25 g |
| Ude 25% | 25 g |
| Ude gbara ụka 25% | 25 g |
| Achịcha dị iche iche nke ude mmiri (tube) | 24.5 g |
| Chiiz “Russian” | 23 g |
| Anụ (Turkey) | 22 g |
| Chiiz “Suluguni” | 22 g |
| Feta Chiiz | 21.3 g |
| Ude 20% | 20 g |
| Ude gbara ụka 20% | 20 g |
| Chiiz “Adygeysky” | 19.8 g |
| Abụba abụba | 19.5 g |
| Chiiz “Soseji” | 19.4 g |
| Chiiz (si na mmiri ara ehi) | 19.2 g |
| Condensed ude na sugar 19% | 19 g |
| Anụ (ọkụkọ) | 18.4 g |
| Chiiz 18% (obi ike) | 18 g |
| Soybean (ọka) | 17.3 g |
| Kuki kuki | 16.8 g |
| Ogologo nke curd bụ abụba 16.5% | 16.5 g |
| Anụ (atụrụ) | 16.3 g |
| Anụ (ọkụkọ broiler) | 16.1 g |
| Anụ (beef) | 16 g |
| Akọrọ mmiri ara ehi 15% | 15 g |
| Ihe nracha | 15 g |
| Ude gbara ụka 15% | 15 g |
| Ube oyibo | 14.6 g |
| White mushrooms, nke a mịrị amị | 14.3 g |
| Caviar nwa granular | 13.8 g |
| Caviar uhie caviar | 13.2 g |
| Makarel | 13.2 g |
| Ala Caspian | 13.1 g |
| Akwa nnụnụ kwel | 13.1 g |
| capelin | 12.6 g |
| Akwa ọkụkọ | 11.5 g |
| Anụ (oke bekee) | 11 g |
| Chiiz 11% | 11 g |
| Sturgeon | 10.9 g |
| Ice ude sundae | 10 g |
| Ude 10% | 10 g |
| Ude gbara ụka 10% | 10 g |
Ọdịnaya abụba dị na ngwaahịa mmiri ara ehi:
| Product aha | Abụba ọdịnaya na 100 gr |
| Acidophilus mmiri ara ehi 1% | 1 g |
| Acidophilus 3,2% | 3.2 g |
| Acidophilus ka 3.2% ụtọ | 3.2 g |
| Acidophilus dị ala | 0.05 g |
| Chiiz (si na mmiri ara ehi) | 19.2 g |
| Varenets bụ 2.5% | 2.5 g |
| Yogọt 1.5% | 1.5 g |
| Yogọt 1.5% mkpụrụ osisi | 1.5 g |
| Yogọt 3,2% | 3.2 g |
| Yogọt 3,2% ụtọ | 3.2 g |
| Yogọt 6% | 6 g |
| Yogọt 6% ụtọ | 6 g |
| 1% yogọt | 1 g |
| Kefir 2.5% | 2.5 g |
| Kefir 3.2% | 3.2 g |
| Kefir nke nwere obere ume | 0.05 g |
| Koumiss (site na mmiri ara Mare) | 1.9 g |
| Mmiri ara ehi Mare nwere obere abụba (mmiri ara ehi) | 0.05 g |
| Ogologo nke curd bụ abụba 16.5% | 16.5 g |
| Mmiri ara ehi 1,5% | 1.5 g |
| Mmiri ara ehi 2,5% | 2.5 g |
| Mmiri ara ehi 3.2% | 3.2 g |
| Mmiri ara ehi 3,5% | 3.5 g |
| Ewu mmiri ara | 4.1 g |
| Mmiri ara ehi nwere obere abụba | 0.05 g |
| Mbara mmiri ara ehi na sugar 5% | 5 g |
| Mbara mmiri ara ehi na sugar 8,5% | 8.5 g |
| Condensed mmiri ara ehi na sugar obere abụba | 0.2 g |
| Akọrọ mmiri ara ehi 15% | 15 g |
| Mmiri ara ehi ntụ ntụ 25% | 25 g |
| Mmiri aracha achagharịrị | 1 g |
| Ihe nracha | 15 g |
| Ice ude sundae | 10 g |
| Mmiri ara ehi | 1 g |
| Yogọt 1% | 1 g |
| Yogọt 2.5% nke | 2.5 g |
| Yogọt 3,2% | 3.2 g |
| Yogọt obere abụba | 0.05 g |
| Ryazhenka 1% | 1 g |
| Ryazhenka 2,5% | 2.5 g |
| Ryazhenka 4% | 4 g |
| Mmiri ara ehi eghere eghe | 6 g |
| Ude 10% | 10 g |
| Ude 20% | 20 g |
| Ude 25% | 25 g |
| 35% ude | 35 g |
| Ude 8% | 8 g |
| Condensed ude na sugar 19% | 19 g |
| Ude uzuzu 42% | 42 g |
| Ude gbara ụka 10% | 10 g |
| Ude gbara ụka 15% | 15 g |
| Ude gbara ụka 20% | 20 g |
| Ude gbara ụka 25% | 25 g |
| Ude gbara ụka 30% | 30 g |
| Chiiz “Adygeysky” | 19.8 g |
| Chiiz "Gollandskiy" 45% | 26.6 g |
| Chiiz “Camembert” | 28.8 g |
| Parmesan Chiiz | 25.8 g |
| Chiiz "Poshehonsky" 45% | 26.1 g |
| Chiiz "Roquefort" 50% | 27.5 g |
| Chiiz “Russian” 50% | 29.5 g |
| Chiiz “Suluguni” | 22 g |
| Feta Chiiz | 21.3 g |
| Chiiz Chehed 50% | 30.8 g |
| Chiiz Switzerland 50% | 31.6 g |
| Gouda Chiiz | 27.4 g |
| Chiiz di ala | 0.6 g |
| Chiiz “Soseji” | 19.4 g |
| Chiiz “Russian” | 23 g |
| Glazed curds nke 27.7% abụba | 27.7 g |
| Chiiz 11% | 11 g |
| Chiiz 18% (obi ike) | 18 g |
| Chiiz 2% | 2 g |
| Mmiri ara ehi 4% | 4 g |
| Mmiri ara ehi 5% | 5 g |
| Chiiz ụlọ 9% (obi ike) | 9 g |
| Ederede | 0.6 g |
Ọdịnaya abụba dị na akwa na ngwaahịa akwa:
| Product aha | Abụba ọdịnaya na 100 gr |
| Nkochi ime akwa | 31.2 g |
| Akwa ntụ ntụ | 37.3 g |
| Akwa ọkụkọ | 11.5 g |
| Akwa nnụnụ kwel | 13.1 g |
Ọdịnaya abụba nke anụ na ngwaahịa anụ:
| Product aha | Abụba ọdịnaya na 100 gr |
| Anụ (atụrụ) | 16.3 g |
| Anụ (beef) | 16 g |
| Anụ (Turkey) | 22 g |
| Anụ (oke bekee) | 11 g |
| Anụ (ọkụkọ) | 18.4 g |
| Anụ (anụ ezi abụba) | 49.3 g |
| Anụ (anụ ezi) | 33.3 g |
| Anụ (ọkụkọ broiler) | 16.1 g |
| Imeju anụ ezi | 3.7 g |
| Akụrụ amịrị | 2.8 g |
Abụba ọdịnaya nke azụ na azụ:
| Product aha | Abụba ọdịnaya na 100 gr |
| Roach | 2.8 g |
| Salmọn | 6.5 g |
| Caviar uhie caviar | 13.2 g |
| Pollock ROE | 1.8 g |
| Caviar nwa granular | 13.8 g |
| Skwid | 2.2 g |
| Ugha | 3 g |
| Enyi nwoke | 5.6 g |
| Baltic n'ala | 9 g |
| Ala Caspian | 13.1 g |
| Shrịmp | 1.6 g |
| Na-agba | 4.4 g |
| Salmon Atlantic (salmọn) | 8.1 g |
| Mọsel | 2 g |
| Pollock | 0.9 g |
| capelin | 12.6 g |
| Koodu | 1.6 g |
| Otu | 3.3 g |
| Osimiri Perch | 0.9 g |
| Sturgeon | 10.9 g |
| Halịbọt | 3 g |
| Haddock | 0.5 g |
| Osimiri cancer | 1 g |
| Azụ mmanụ (cod imeju) | 99.8 g |
| Azu kaapu | 2.7 g |
| azụ asa | 6.3 g |
| Abụba abụba | 19.5 g |
| Azụ asa | 6.5 g |
| Azụ asa srednebelaya | 8.5 g |
| Makarel | 13.2 g |
| som | 5.1 g |
| Makarel | 4.5 g |
| sudak | 1.1 g |
| Koodu | 0.6 g |
| Tuna | 4.6 g |
| Ihe otutu | 30.5 g |
| oporo | 2 g |
| N'azụ | 2.2 g |
| pique | 1.1 g |
Abụba ọdịnaya ke akụ na osisi:
| Product aha | Abụba ọdịnaya na 100 gr |
| Obere | 45.2 g |
| ukpa | 60.8 g |
| Acorns, kpọrọ nkụ | 31.4 g |
| Nri mkpụrụ | 68.4 g |
| Cashews | 48.5 g |
| Sesame | 48.7 g |
| Almọnd | 53.7 g |
| Sunflower osisi (sunflower osisi) | 52.9 g |
| Pistachios | 45.3 g |
| Hazelnuts | 62.6 g |
Ọdịnaya abụba na ọka, ngwaahịa ọka na mkpụrụ osisi:
| Product aha | Abụba ọdịnaya na 100 gr |
| Peas (a na -atụgharị ya) | 1.6 g |
| Peas Green (ohuru) | 0.2 g |
| Buckwheat (ọka) | 3.2 g |
| Buckwheat (ọka) | 2.3 g |
| Buckwheat (ala) | 3.3 g |
| Ọka ọka | 1.2 g |
| semolina | 1 g |
| Nku anya | 6.1 g |
| Ọla pel | 1.1 g |
| Ogbe wheat | 1.2 g |
| Mkpụrụ ọka ọka na-eme ka ọka gwakọta | 3.3 g |
| Rice | 1 g |
| Ọka bali | 1.3 g |
| Ọka | 1.2 g |
| Macaroni site na ntụ ọka nke 1 ọkwa | 1.6 g |
| Onyinye site na ntụ ọka V / s | 1.3 g |
| Mash | 2 g |
| Ntụ ọka Buckwheat | 3.1 g |
| Ntụ ọka | 1.5 g |
| Oat ntụ ọka | 6.8 g |
| Oat ntụ ọka (oatmeal) | 6 g |
| Ntụ ọka wit nke 1 ọkwa | 1.5 g |
| Ntụ ọka wheat 2nd ọkwa | 1.8 g |
| Ntụ ọka | 1.3 g |
| Akwụkwọ ahụaja ntụ ọka | 2.2 g |
| Ntụ ọka rye | 1.7 g |
| Rye ntụ ọka dummeal | 1.9 g |
| Ntụ ọka rye seeded | 1.4 g |
| Iyi ọka | 0.6 g |
| Chickpeas | 4.3 g |
| Oat (ọka) | 6.2 g |
| Oat bran | 7 g |
| Ọka wit | 3.8 g |
| Wheat (ọka, adụ dị iche iche) | 2.2 g |
| Wheat (ọka, ike ọkwa) | 2.5 g |
| Osikapa (ọka) | 2.6 g |
| Rye (ọka) | 2.2 g |
| Soybean (ọka) | 17.3 g |
| Agwa (ọka) | 2 g |
| Agwa (mkpo) | 0.3 g |
| Oat flakes "Hercules" | 6.2 g |
| Lentils (ọka) | 1.5 g |
| Ọka bali (ọka) | 2.4 g |
Abụba ọdịnaya mkpụrụ osisi, akwụkwọ nri, Fikiere mkpụrụ osisi:
| Product aha | Abụba ọdịnaya na 100 gr |
| Aprịkọt | 0.1 g |
| Ube oyibo | 14.6 g |
| Iri na ise | 0.5 g |
| plọm | 0.1 g |
| Ọkwụrụ bekee | 0.2 g |
| Orange | 0.2 g |
| Anyụ | 0.1 g |
| Basil (akwụkwọ ndụ akwụkwọ ndụ) | 0.6 g |
| Eggplant | 0.1 g |
| Unere | 0.5 g |
| Kranberị | 0.5 g |
| Rutabaga | 0.1 g |
| Mkpụrụ vaịn | 0.6 g |
| cherị | 0.2 g |
| blueberries | 0.5 g |
| Garnet | 0.6 g |
| Mkpụrụ osisi grepu | 0.2 g |
| Ube | 0.3 g |
| Ube Fikiere | 0.6 g |
| Na-akpọ | 5.3 g |
| Egwusi | 0.3 g |
| Blackberry | 0.5 g |
| strawberries | 0.4 g |
| amiri | 0.5 g |
| Jinja (mgbọrọgwụ) | 0.8 g |
| Mkpụrụ fig ọhụrụ | 0.2 g |
| Mkpụrụ fig a mịrị amị | 0.8 g |
| Zukini | 0.3 g |
| Kabeji | 0.1 g |
| Brọkọlị | 0.4 g |
| Brussels na-epulite | 0.3 g |
| Kohlrabi | 0.1 g |
| Kabeeji, ọbara ọbara, | 0.2 g |
| Kabeji | 0.2 g |
| Savoy kabeeji | 0.1 g |
| Kọlịflawa | 0.3 g |
| Poteto | 0.4 g |
| Kiwi | 0.4 g |
| Cilantro (akwụkwọ ndụ akwụkwọ ndụ) | 0.5 g |
| Kranberị | 0.2 g |
| Cress (elu) | 0.7 g |
| Goozberị | 0.2 g |
| Ahịrị a mịrị amị | 0.3 g |
| Oroma nkịrịsị | 0.1 g |
| Dandelion doo (elu) | 0.7 g |
| Green eyịm (pen) | 0.1 g |
| liik | 0.2 g |
| Yabasị | 0.2 g |
| Raspberị | 0.5 g |
| mango | 0.4 g |
| Mandarin | 0.2 g |
| Carrots | 0.1 g |
| Igwe ojii | 0.9 g |
| ahịhịa mmiri | 0.2 g |
| Nectarine | 0.3 g |
| Osimiri buckthorn | 5.4 g |
| Kukumba | 0.1 g |
| Pọọpọ | 0.3 g |
| N'ime obodo | 0.4 g |
| Parsnip (mgbọrọgwụ) | 0.5 g |
| Ose ụtọ (Bulgarian) | 0.1 g |
| piich | 0.1 g |
| Piich Fikiere | 0.4 g |
| Pasili (akwụkwọ ndụ akwụkwọ ndụ) | 0.4 g |
| Pasili (mgbọrọgwụ) | 0.6 g |
| Tomato (mkpụrụ osisi) | 0.2 g |
| Rhubarb (elu) | 0.1 g |
| Radishes | 0.1 g |
| Nwa radish | 0.2 g |
| Turnips | 0.1 g |
| Rowan uhie | 0.2 g |
| aronia | 0.2 g |
| Letus (elu) | 0.2 g |
| Beets | 0.1 g |
| Celery (akwụkwọ ndụ akwụkwọ ndụ) | 0.1 g |
| Celery (mgbọrọgwụ) | 0.3 g |
| igbapu | 0.3 g |
| Ọcha ọcha | 0.2 g |
| Uhie na-acha uhie uhie | 0.2 g |
| Black currant | 0.4 g |
| Asparagus (akwụkwọ ndụ akwụkwọ ndụ) | 0.1 g |
| Jerusalem atịchok | 0.1 g |
| Ugu | 0.1 g |
| Dil (elu) | 0.5 g |
| Apricots | 0.4 g |
| feijoa | 0.4 g |
| AFỌ | 0.5 g |
| Horseradish (mgbọrọgwụ) | 0.4 g |
| Persimmon | 0.4 g |
| cherị | 0.4 g |
| blueberries | 0.6 g |
| Prunes | 0.7 g |
| Galiki | 0.5 g |
| Ụda | 0.7 g |
| Akwụkwọ nri (elu) | 0.3 g |
| Sọrel (elu) | 0.3 g |
| apụl | 0.4 g |
| Apụl Fikiere | 0.1 g |