Ntụziaka Red ihendori na mgbọrọgwụ (maka stew). Calorie, ihe mejuputara na ihe oriri.

Red Efrata na mgbọrọgwụ (maka stew)

Isi ihendori uhie gram 800.0
karọt gram 125.0
yabasị gram 89.0
liik gram 50.0
tonip gram 53.0
pasili mgbọrọgwụ gram 40.0
abụba anụmanụ gram 45.0
mkpọ green peas gram 30.0
Mkpọ akwụkwọ ndụ akwụkwọ ndụ agwa gram 30.0
osisi gram 100.0
Usoro nkwadebe

A na-eji mmanya dị ka Madeira, Muscat, Malaga, Port. A na-egbutu akwụkwọ nri na eyịm na mpekere ma ọ bụ cubes, sie ya, jikọta ya na isi ihendori uhie, a na-agbakwunye peas allspice ma sie ya maka minit 10-15. Ná ngwụsị nke nri, tinye peas na-acha akwụkwọ ndụ, agwa agwa, weta ihendori na obụpde, ma gbakwunye mmanya a kwadebere (p. 306). Enwere ike ịkwadebe ihendori na-enweghị mmanya.

Nwere ike ịmepụta gị onwe gị uzommeputa na-ewere n'ime ọnwụ nke vitamin na mineral iji uzommeputa mgbako na ngwa.

Uru nri na ihe oriri.

Tebụl na-egosi ọdịnaya nke nri (calorie, protein, abụba, carbohydrates, vitamin na mineral) kwa 100 grams akụkụ oriri.
NriibuNorm **% nke ụkpụrụ na 100 g% nke ụkpụrụ dị na 100 kcal100% nkịtị
Uru calorie199.6 kCal1684 kCal11.9%6%844 g
Ndị na-edozi12.4 g76 g16.3%8.2%613 g
Ụdị10 g56 g17.9%9%560 g
carbohydrates16 g219 g7.3%3.7%1369 g
Organic acid0.5 g~
Alimentary eriri2 g20 g10%5%1000 g
mmiri231 g2273 g10.2%5.1%984 g
Ash2 g~
vitamin
Vitamin A, RE2000 mg900 mg222.2%111.3%45 g
Retinol2 mg~
Vitamin B1, thiamine0.1 mg1.5 mg6.7%3.4%1500 g
Vitamin B2, riboflavin0.3 mg1.8 mg16.7%8.4%600 g
Vitamin B4, choline8.2 mg500 mg1.6%0.8%6098 g
Vitamin B5, pantothenic0.2 mg5 mg4%2%2500 g
Vitamin B6, pyridoxine0.1 mg2 mg5%2.5%2000 g
Vitamin B9, enwere ite10.2 mg400 mg2.6%1.3%3922 g
Vitamin C, ascorbic6.2 mg90 mg6.9%3.5%1452 g
Vitamin E, mkpụrụ osisi tocopherol, TE0.7 mg15 mg4.7%2.4%2143 g
Vitamin H, Biotin0.8 mg50 mg1.6%0.8%6250 g
Vitamin eyi, NO4.8584 mg20 mg24.3%12.2%412 g
niacin2.8 mg~
macronutrients
Potassium, K469.8 mg2500 mg18.8%9.4%532 g
Kalshịọn, Ca40.2 mg1000 mg4%2%2488 g
Silicon, Eeh5.5 mg30 mg18.3%9.2%545 g
Magnesium, mg38.5 mg400 mg9.6%4.8%1039 g
Sodium, na42.5 mg1300 mg3.3%1.7%3059 g
Sọlfọ, S23.6 mg1000 mg2.4%1.2%4237 g
Akwukwo olu, P154.8 mg800 mg19.4%9.7%517 g
Onwuchekwa, Cl24 mg2300 mg1%0.5%9583 g
Chọpụta Ihe
Aluminom, Al226.7 mg~
Uzochi107.1 mg~
Vanadium, V36.3 mg~
,Gwè, Fe3.1 mg18 mg17.2%8.6%581 g
Iodine, M5.2 mg150 mg3.5%1.8%2885 g
Cobalt, ụlọ ọrụ2.1 mg10 mg21%10.5%476 g
Lithium, Li1.3 mg~
Manganese, Nnukwu0.1943 mg2 mg9.7%4.9%1029 g
Ọla kọpa, Cu70.8 mg1000 mg7.1%3.6%1412 g
Molybdenum, Mo.8.8 mg70 mg12.6%6.3%795 g
Nickel, ni14.6 mg~
Ebute ụzọ, Sn0.7 mg~
Rubidium, Rb61.7 mg~
Selenium, Ọ bụrụ1.4 mg55 mg2.5%1.3%3929 g
Strontium, Ukwu2.4 mg~
Titan, gị10.6 mg~
Fluorine, F19.4 mg4000 mg0.5%0.3%20619 g
Chukwu okike1.6 mg50 mg3.2%1.6%3125 g
Nwachukwu, Zn0.4254 mg12 mg3.5%1.8%2821 g
Zirconium, Zr0.3 mg~
Carbs pụrụ ịgbari
Stachi na dextrins6.3 g~
Mono na disaccharides (shuga)7.1 gmax 100 г

Uru ike dị 199,6 kcal.

Red ihendori na mgbọrọgwụ (maka stew) ọgaranya na vitamin na mineral dị ka: vitamin A - 222,2%, vitamin B2 - 16,7%, vitamin eyi - 24,3%, potassium - 18,8%, sịlịkọn - 18,3%, site - 19,4, 17,2, 21%, ígwè - 12,6%, cobalt - XNUMX%, molybdenum - XNUMX%
  • vitamin A bụ maka mmepe nkịtị, ọrụ ịmụ nwa, anụ ahụ na ahụike anya, yana ịchekwa ọgụ.
  • Vitamin B2 na-ekere òkè na mmeghachi omume redox, na-eme ka mmetụta agba dị na nyocha nyocha na mmegharị ọchịchịrị. Enweghi oke nri nke vitamin B2 na-esonyere site na imebi ọnọdụ nke akpụkpọ ahụ, akpụkpọ anụ mucous, nsogbu ọkụ na ọhụụ nke mgbede.
  • Vitamin nke PP na-esonye na mmeghachi omume redox nke metabolism metabolism. Enweghi nri vitamin zuru oke na-akpaghasịkwa ọnọdụ nke akpụkpọ ahụ, eriri afọ na usoro ụjọ.
  • potassium bụ ihe dị mkpa ion intracellular nke na-ekere òkè na nhazi nke mmiri, acid na electrolyte balance, na-ekere òkè na usoro nke mkpali akwara, ụkpụrụ nrụgide.
  • Silicon a gụnyere ya dị ka ihe eji arụ ọrụ na glycosaminoglycans ma na-akpali njikọta collagen.
  • site na-ekere òkè n'ọtụtụ usoro nchịkwa, gụnyere ike metabolism, na-achịkwa acid-base balance, bụ akụkụ nke phospholipids, nucleotides na nucleic acids, dị mkpa maka ịnweta nke ọkpụkpụ na ezé. Erughi oke na - ebute anorexia, anaemia, rickets.
  • Iron bụ akụkụ nke protein nke ọrụ dịgasị iche iche, gụnyere enzymes. Soro na njem nke elektrọn, oxygen, na-eme ka a hụ ụzọ mmeghachi omume redox na mmalite nke peroxidation. Enweghi oke nri na-ebute anaemia hypochromic, myoglobin-enweghị atony nke akwara skeletal, ike gwụrụ, myocardiopathy, atrophic gastritis.
  • Cobalt bụ akụkụ nke vitamin B12. Na-arụ ọrụ nke enzymes nke abụba acid metabolism na folic acid metabolism.
  • Molybdenum bụ cofactor nke ọtụtụ enzymes na-enye metabolism nke sọlfọ nke nwere amino acid, purines na pyrimidines.
 
Kalori ọdịnaya NA CHEMICAL mejupụtara nke nnata nri Red ihendori na mgbọrọgwụ (maka stew) PER 100 g
  • 35 kCal
  • 41 kCal
  • 36 kCal
  • 32 kCal
  • 51 kCal
  • 899 kCal
  • 40 kCal
  • 16 kCal
  • 163 kCal
Tags: Esi esi nri, kalori uru 199,6 kcal, ihe mejupụtara kemịkal, uru nri, ihe vitamin, mineral, usoro esi esi nri Red ihendori nwere mgbọrọgwụ (maka stew), uzommeputa, kalori, nri.

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