GastroMarketing Málaga, na -enyere aka imeziwanye ihe

Ọzọ anyị nwere mbipụta ọhụrụ nke otu n'ime ndị kasị akpali gastronomy na mweghachi congresses na mba idaha.

GastroMarketing Malaga na-agbakọta onwe ya dị ka ezigbo ntinye aka n'ịkwalite ihe ọhụrụ na imepụta ihe n'ụwa nke ire ọbịa.

The Efrata nke anyị na-ama-agba nkịtị, ga-ọma na-anọchi anya na ọhụrụ a mbipụta nke gastronomic omume, na-anọgide na-enyere aka professionalize ndị ọbịa ngalaba site management, na ọzụzụ na ahịa, akụ management na n'elu niile uru proposition nke ọ bụla oruru.

Anyị na-eche ihu nzuko ndị ọsụ ụzọ na mba anyị bụ nke a na-elekwasị anya na ndị ọkachamara ile ọbịa na ndị ọchụnta ego na-achọ ma chọọ imeziwanye uru ha bara n'ime ụlọ ọrụ ahụ.

Ozi nke a nke isii mbipụta GastroMarketing Victoria, dị ka a ga-asị na a maara mbipụta Malaga a, ha dị ọtụtụ ma dị iche iche, dị ka akwụkwọ nri gastronomic ọ bụla.

Ịre ahịa gastronomic bụ otu ihe na nka ọkachamara

Nri, nkwadebe, usoro na mmefu anwansi ga-anọ na ihe omume ahụ, na mkparịta ụka dị mkpirikpi ma ọ bụ ihe ngosi ma na-ahapụ ohere maka ntinye aka nke ndị bịaranụ.

Usoro nhazi ahụ bụ kọmpat na mmemme mmemme kpụ ọkụ n'ọnụ ga-eme site na 9: 00 am ruo 15: 00 pm maka mgbe niile, na-ahapụ na njedebe nke otu oghere "netwọọdụ gastronomic" na-adọrọ mmasị.

Ihe anọ bụ isi thematic blocks na nke Congress revolves ka dị, dị ka na aga mbipụta nke GastroMarketing Malaga na ọnụ ọgụgụ nke technology, gastronomic marketing, ọkachamara nri ọrụ na mgbasa na nkwurịta okwu site n'aka gastropress na blọgụ.

Anyị ga-aga klas nna ukwu nke kpakpando Michelin 2 Francis Paniego, ebe ị ga-achọpụta n'ezie akụkụ nke ihe ịga nke ọma ya na usoro okike nke ụlọ oriri na ọṅụṅụ ya na Ezcaray. Echaurren, ma ọ bụ socialization nke haute nri na ọnụ ọgụgụ nke Tondeluna, na Logroño.

Anyị ga-ahụ njikọ zuru oke nke ụlọ oriri na ọṅụṅụ ga-enwe n'etiti ụlọ iri nri na kichin site n'aka Mauricio Govanini na nwunye ya Pia Ninci, dịka ọmụmaatụ nke alụmdi na nwunye ọkachamara, na ndụ na azụmahịa.

Anyị ga-abanye n'ime ụwa nke iri nri dị ka onye na-ahụ maka mgbanwe na ihe ọhụrụ na ụlọ oriri na ọṅụṅụ nke Eduardo Serrano, bụ prọfesọ nke Master na Innovation and Management Restaurant na Basque Culinary Center.

Anyị ga-eji nro dị egwu mechie, gafere anwansi ọdịnala, site n'aka Magician More, ebe anyị ga-enweta ọgwụ mkpali iji chee ihe ịma aka okike na nke ọhụrụ ihu.

Emebere ụbọchị ahụ na Machị 27 na Edgar Neville Auditorium nke Malaga Provincial Council, na nọmba 54 na Calle Pacífico n'obodo ahụ, a ka nwere tiketi, anyị na-ahapụ gị ebe a njikọ na webụsaịtị gastromarketing Malaga ka ị nwee ike. rịọ ha.