ero ubi (Agaricus arvensis)
- Nkeji: Basidiomycota (Basidiomycetes)
- Nkebi: Agaricomycotina (Agaricomycetes)
- Klas: Agaricomycetes (Agaricomycetes)
- Klas: Agaricomycetidae (Agaricomycetes)
- Order: Agaricles (Agaric ma ọ bụ Lamellar)
- Ezinụlọ: Agaricaceae (Champignon)
- Genus: Agaricus (champignon)
- ụdị: Agaricus arvensis (onye mmeri ubi)
ahụ na-amị mkpụrụ:
Okpu nke nwere dayameta nke 5 ruo 15 cm, na-acha ọcha, na-egbuke egbuke, na-egbuke egbuke, na-ekpuchi ogologo oge, na-emechi, wee kpọọ isiala, na-adaba na nká. Efere ndị ahụ na-agbagọ, na-acha ọcha-isi awọ n'oge ntorobịa, mgbe ahụ pink na, n'ikpeazụ, chocolate-agba aja aja, n'efu. The spore ntụ ntụ bụ odo odo-aja aja. Ụkwụ ahụ dị oke, dị ike, na-acha ọcha, nwere mgbanaka nke nwere akwa abụọ, akụkụ ala ya na-adọwa n'ụdị radial. Ọ dị mfe karịsịa ịmata ọdịiche ero a n'oge oge mgbe mkpuchi ahụ na-apụ na nsọtụ okpu. Anụ ahụ na-acha ọcha, na-atụgharị odo mgbe a na-egbutu ya, na-esi ísì anise.
Oge na ebe:
N'oge okpomọkụ na n'oge mgbụsị akwụkwọ, ubi champignon na-eto na lawn na glades, n'ubi, n'akụkụ ogige. N'ime ọhịa, e nwere ero ndị metụtara ya na ísì anise na anụ na-acha odo odo.
A na-ekesa ya nke ọma ma na-eto nke ọma n'ala, tumadi na oghere nke ahịhịa tojuru etoju - na ala ahịhịa, ahịhịa ọhịa, n'akụkụ okporo ụzọ, na mkpochapụ, n'ubi na ogige ntụrụndụ, ọ na-adịkarịghị na ala ịta ahịhịa. A na-ahụ ya ma n’ala dị larịị ma n’ugwu. Mkpụrụ osisi na-apụta n'otu n'otu, n'ìgwè ma ọ bụ n'ìgwè buru ibu; na-etolitekarị arcs na mgbanaka. Ọtụtụ mgbe na-etolite n'akụkụ nettles. Obere osisi dị nso; spruces bụ iche. Ekesara obodo anyị niile. A na-ahụkarị na mpaghara ugwu ihu igwe.
Oge: site na mbubreyo May ruo etiti October-November.
Myirịta:
Akụkụ dị ịrịba ama nke nsị na-eme n'ihi eziokwu ahụ bụ na mushrooms ubi na-enwe mgbagwoju anya na agar ijiji ọcha. A ghaghị iji nlezianya na-akpachapụ anya na-eto eto, nke efere ndị ahụ agbanyebeghị pink na agba aja aja. Ọ dị ka atụrụ na ero uhie na-egbu egbu, dịka a na-ahụ ya n'otu ebe.
Champignon na-acha odo odo na-egbu egbu (Agaricus xanthodermus) bụ ụdị champignon pere mpe nke a na-ahụkarị, ọkachasị n'osisi igurube ọcha, site na July ruo October. Ọ nwere isi carbolic acid na-adịghị mma ("ụlọ ahịa ọgwụ"). Mgbe agbajiri agbaji, karịsịa n'akụkụ ọnụ okpu na na ala nke azuokokoosisi, anụ ahụ ya na-atụgharị ngwa ngwa.
Ọ dị ka ọtụtụ ụdị champignon ndị ọzọ (Agaricus silvicola, Agaricus campestris, Agaricus osecanus, wdg), dị iche na nke buru ibu. Ero gbagọrọ agbagọ (Agaricus abruptibulbus) yiri ya, nke, Otú ọ dị, na-etolite n'ime ọhịa spruce, ọ bụghị n'ebe ndị mepere emepe ma na-egbuke egbuke.
Ntụle:
Cheta na: