Chaga. nke abụọ uzommeputa

Nkwadebe:

Were 400 g nke uyi sitere na nkụ birch, wunye 2 lita nke mmiri esi na obụpde maka nkeji 5-6;

ka guzo. Nzacha sedimenti ma na-aṅụ 50 ml n'ụtụtụ na mgbede maka

30 nkeji tupu nri. Jide n'aka na ị ga-eri ọkara oroma. Nabata

nwere ike ịbụ ọnụ na iche iche ma infusions. Chekwaa infusions na refrjiraeto

otu ọnwa, ma iwesa warmed ka ụlọ okpomọkụ.

Nri: obere anụ, ngwaahịa mmiri ara ehi kwesịrị ịdị na nri,

mmiri ara ehi a gwakọtara agwakọta na whey.

Rie nke ọma!

Nkume a-aza