Uru nri na ihe oriri.
Tebụl na-egosi ọdịnaya nke nri (calorie, protein, abụba, carbohydrates, vitamin na mineral) kwa 100 grams akụkụ oriri.
| Nri | ibu | Norm ** | % nke ụkpụrụ na 100 g | % nke ụkpụrụ dị na 100 kcal | 100% nkịtị |
| Uru calorie | 335 kCal | 1684 kCal | 19.9% | 5.9% | 503 g |
| Ndị na-edozi | 8.98 g | 76 g | 11.8% | 3.5% | 846 g |
| Ụdị | 4.24 g | 56 g | 7.6% | 2.3% | 1321 g |
| carbohydrates | 57.52 g | 219 g | 26.3% | 7.9% | 381 g |
| Alimentary eriri | 14.1 g | 20 g | 70.5% | 21% | 142 g |
| mmiri | 9.94 g | 2273 g | 0.4% | 0.1% | 22867 g |
| Ash | 5.22 g | ~ | |||
| vitamin | |||||
| Vitamin A, RE | 2 mg | 900 mg | 0.2% | 0.1% | 45000 g |
| beta carotenes | 0.018 mg | 5 mg | 0.4% | 0.1% | 27778 g |
| Vitamin B1, thiamine | 0.046 mg | 1.5 mg | 3.1% | 0.9% | 3261 g |
| Vitamin B2, riboflavin | 0.17 mg | 1.8 mg | 9.4% | 2.8% | 1059 g |
| Vitamin B4, choline | 41.2 mg | 500 mg | 8.2% | 2.4% | 1214 g |
| Vitamin B5, pantothenic | 0.477 mg | 5 mg | 9.5% | 2.8% | 1048 g |
| Vitamin B6, pyridoxine | 0.626 mg | 2 mg | 31.3% | 9.3% | 319 g |
| Vitamin B9, enwere ite | 13 mg | 400 mg | 3.3% | 1% | 3077 g |
| Vitamin C, ascorbic | 0.7 mg | 90 mg | 0.8% | 0.2% | 12857 g |
| Usoro Tocopherol | 3.01 mg | ~ | |||
| Vitamin K, phylloquinone | 0.8 mg | 120 mg | 0.7% | 0.2% | 15000 g |
| Vitamin eyi, NO | 9.62 mg | 20 mg | 48.1% | 14.4% | 208 g |
| Beta | 3.4 mg | ~ | |||
| macronutrients | |||||
| Potassium, K | 1320 mg | 2500 mg | 52.8% | 15.8% | 189 g |
| Kalshịọn, Ca | 114 mg | 1000 mg | 11.4% | 3.4% | 877 g |
| Magnesium, mg | 214 mg | 400 mg | 53.5% | 16% | 187 g |
| Sodium, na | 27 mg | 1300 mg | 2.1% | 0.6% | 4815 g |
| Sọlfọ, S | 89.8 mg | 1000 mg | 9% | 2.7% | 1114 g |
| Akwukwo olu, P | 168 mg | 800 mg | 21% | 6.3% | 476 g |
| Chọpụta Ihe | |||||
| ,Gwè, Fe | 19.8 mg | 18 mg | 110% | 32.8% | 91 g |
| Manganese, Nnukwu | 33.3 mg | 2 mg | 1665% | 497% | 6 g |
| Ọla kọpa, Cu | 480 mg | 1000 mg | 48% | 14.3% | 208 g |
| Selenium, Ọ bụrụ | 55.8 mg | 55 mg | 101.5% | 30.3% | 99 g |
| Nwachukwu, Zn | 3.64 mg | 12 mg | 30.3% | 9% | 330 g |
| Carbs pụrụ ịgbari | |||||
| Mono na disaccharides (shuga) | 3.39 g | max 100 г | |||
| galactose | 0.19 g | ~ | |||
| Ọrịa glucose (dextrose) | 1.22 g | ~ | |||
| sucrose | 0.2 g | ~ | |||
| fructose | 1.78 g | ~ | |||
| Amino Acids dị mkpa | |||||
| Arginine* | 0.708 g | ~ | |||
| valine | 0.411 g | ~ | |||
| Histidine* | 0.199 g | ~ | |||
| Isoleucine | 0.341 g | ~ | |||
| leucine | 0.513 g | ~ | |||
| lysine | 0.241 g | ~ | |||
| methionine | 0.089 g | ~ | |||
| threonine | 0.289 g | ~ | |||
| tryptophan | 0.152 g | ~ | |||
| phenylalanine | 0.311 g | ~ | |||
| Amino acid nwere ike ịgbanwe | |||||
| alanine | 0.272 g | ~ | |||
| Aspartic acid | 1.387 g | ~ | |||
| glycine | 0.497 g | ~ | |||
| Glutamic acid | 0.79 g | ~ | |||
| proline | 0.334 g | ~ | |||
| serine | 0.25 g | ~ | |||
| tyrosin | 0.243 g | ~ | |||
| cysteine | 0.099 g | ~ | |||
| Sterol | |||||
| phytosterols | 83 mg | ~ | |||
| Satọde fatty acids | |||||
| Satọde fatty acids | 2.599 g | max 18.7 г | |||
| 6: 0 naịlọn | 0.027 g | ~ | |||
| 10: 0 Capric | 1.56 g | ~ | |||
| 12: 0 Akwụkwọ ozi | 0.068 g | ~ | |||
| 14:0 Myristic | 0.044 g | ~ | |||
| 16: 0 Palmitic | 0.574 g | ~ | |||
| 18: 0 Stearin | 0.227 g | ~ | |||
| Monounsaturated ọdụdụ asịd | 0.479 g | Nkeji 16.8 г | 2.9% | 0.9% | |
| 14:1 Onye mmụọ nsọ | 0.032 g | ~ | |||
| 16:1 Palmitoleic | 0.036 g | ~ | |||
| 17: 1 Heptadecene | 0.016 g | ~ | |||
| 18:1 Olein (omega-9) | 0.357 g | ~ | |||
| 18: 1 CIS | 0.357 g | ~ | |||
| 22:1 Erucova (omega-9) | 0.037 g | ~ | |||
| Polyunsaturated ọdụdụ asịd | 0.929 g | si 11.2 ka 20.6 | 8.3% | 2.5% | |
| 18: 2 Linolecha | 0.706 g | ~ | |||
| 18: 3 Linolenic gbara | 0.223 g | ~ | |||
| 18: 3 Omega-3, mkpụrụedemede linolenic | 0.223 g | ~ | |||
| Omega-3 fatty acids | 0.223 g | si 0.9 ka 3.7 | 24.8% | 7.4% | |
| Omega-6 fatty acids | 0.706 g | si 4.7 ka 16.8 | 15% | 4.5% |
Uru ike dị 335 kcal.
- tbsp = 5.4 g (18.1 kCal)
- tsp = 1.8 g (6 kKal)
Ginger, mpịakọta ala akọrọ ọgaranya na vitamin na mineral ndị dị ka: vitamin B6 - 31,3%, vitamin PP - 48,1%, potassium - 52,8%, calcium - 11,4%, magnesium - 53,5%, site - 21%, ígwè - 110, 1665%, manganese - 48%, ọla kọpa - 101,5%, selenium - 30,3%, zinc - XNUMX%
- Vitamin B6 so na mmezi nke usoro ahụ ji alụso ọrịa ọgụ, mmechi na usoro mkpali na usoro ụjọ nke etiti, na ntughari nke amino acid, na metabolism nke tryptophan, lipids na acids nucleic, na-enye aka na nhazi nke erythrocytes, mmezi nke ọkwa nkịtị. nke homocysteine n'ime ọbara. Enweghi oke nri nke vitamin B6 na-esonyere na mbelata agụụ, mmebi nke ọnọdụ akpụkpọ ahụ, mmepe nke homocysteinemia, anaemia.
- Vitamin nke PP na-esonye na mmeghachi omume redox nke metabolism metabolism. Enweghi nri vitamin zuru oke na-akpaghasịkwa ọnọdụ nke akpụkpọ ahụ, eriri afọ na usoro ụjọ.
- potassium bụ ihe dị mkpa ion intracellular nke na-ekere òkè na nhazi nke mmiri, acid na electrolyte balance, na-ekere òkè na usoro nke mkpali akwara, ụkpụrụ nrụgide.
- calcium bụ akụkụ bụ isi nke ọkpụkpụ anyị, na-eme dị ka onye na-achịkwa usoro ụjọ ahụ, na-ekere òkè na mkpịsị ahụ ike. Nsogbu nke calcium na-eduga na nchịkwa nke spain, ọkpụkpụ pelvic na nsọtụ ala, na-amụba ohere nke osteoporosis.
- magnesium atụ ke ume metabolism, njikọ nke ndi na-edozi, nucleic asịd, nwere a stabilizing utịp ke membranes, dị mkpa iji nọgide na-enwe homeostasis nke calcium, potassium na sodium. Enweghị magnesium na-eduga na hypomagnesemia, ihe ize ndụ ka ukwuu nke ịmalite ọbara mgbali elu, ọrịa obi.
- site na-ekere òkè n'ọtụtụ usoro nchịkwa, gụnyere ike metabolism, na-achịkwa acid-base balance, bụ akụkụ nke phospholipids, nucleotides na nucleic acids, dị mkpa maka ịnweta nke ọkpụkpụ na ezé. Erughi oke na - ebute anorexia, anaemia, rickets.
- Iron bụ akụkụ nke protein nke ọrụ dịgasị iche iche, gụnyere enzymes. Soro na njem nke elektrọn, oxygen, na-eme ka a hụ ụzọ mmeghachi omume redox na mmalite nke peroxidation. Enweghi oke nri na-ebute anaemia hypochromic, myoglobin-enweghị atony nke akwara skeletal, ike gwụrụ, myocardiopathy, atrophic gastritis.
- manganese na-ekere òkè na nguzobe nke ọkpụkpụ na njikọta njikọta, bụ akụkụ nke enzyme nke metụtara metabolism nke amino acid, carbohydrates, catecholamines; dị mkpa maka njikọ nke cholesterol na nucleotides. Enweghi oke nri na-esochi nwayọ na uto, ọgba aghara na usoro ịmụ nwa, mmụba nke anụ ahụ ọkpụkpụ, nsogbu nke carbohydrate na metabolism lipid.
- ọla kọpa bụ akụkụ nke enzymes na ọrụ redox ma na-etinye aka na metabolism metabolism, na-akpali absorption nke protein na carbohydrates. Soro na usoro nke inye anụ ahụ nke anụ ahụ oxygen. E gosiputara erughi ihe site na nsogbu di iche na usoro obi na okpukpo, mmepe nke ihe jikotara dysplasia.
- selenium - ihe dị mkpa nke usoro nchekwa antioxidant nke ahụ mmadụ, nwere mmetụta immunomodulatory, na-esonye na nhazi nke ọrụ nke homonụ thyroid. Erughị eru na-eduga na ọrịa Kashin-Beck (ọrịa ogbu na nkwonkwo nke nwere ọtụtụ nrụrụ nke nkwonkwo, spain na nsọtụ), ọrịa Keshan (endemic myocardiopathy), butere thrombastenia
- zinc bụ akụkụ nke ihe karịrị enzymes 300, na-ekere òkè na usoro nke njikọ na ire ere nke carbohydrates, protein, abụba, acids nucleic yana nhazi nke ngosipụta nke ọtụtụ mkpụrụ ndụ ihe nketa. Orighi oke oriri na-ebute anaemia, nsogbu nke abụọ, imeju imeju, mmekorita nke mmekọahụ, na nkwarụ nke nwa ebu n'afọ. Nnyocha ndị e mere n'oge na-adịbeghị anya gosipụtara ike nke nnukwu zinc iji gbochie nsị nke ọla kọpa ma si otú ahụ na-enye aka na mmepe nke anaemia.
Tags: ọdịnaya calorie 335 kcal, ihe mejupụtara kemịkalụ, uru bara uru, vitamin, mineral, ihe bara uru maka ginger, mpịakọta ala a mịrị amị, kalori, nri, ihe bara uru Ginger, akwụkwọ mpịakọta akpọnwụ akpọnwụ.