Blackberry ọcha (Hydnum albidum)
- Nkeji: Basidiomycota (Basidiomycetes)
- Nkebi: Agaricomycotina (Agaricomycetes)
- Klas: Agaricomycetes (Agaricomycetes)
- Subclass: nke na-ejighị n'aka ọnọdụ
- Order: Cantharellales (Chanterella (Cantarella))
- Ezinụlọ: Hydnaceae (Blackberries)
- Genus: Hydnum (Gidnum)
- ụdị: Hydnum albidum (Herberry ọcha)
:
- Ezi dentine
- Hydnum repandum bụ. albidus
White Herringbone (Hydnum albidum) dị iche na ụmụnna ndị a ma ama Yellow Hedgehog (Hydnum repandum) na Reddish Yellow Hedgehog (Hydnum rufescens). Ụfọdụ isi mmalite adịghị enye nsogbu na nkọwa dị iche iche maka ụdị atọ a, myirịta ha dị ukwuu. Agbanyeghị, ọtụtụ akwụkwọ kwuru na blackberry ọcha pụtara (na mba anyị) n'oge na-adịbeghị anya.
isi: White dị iche iche dị iche iche: ọcha dị ọcha, na-acha ọcha, na-acha ọcha, na ndò nke odo na isi awọ. Ntụpọ ndị gbagọrọ agbagọ n'otu ụda nwere ike ịdị. Dayameta okpu bụ 5-12, mgbe ụfọdụ ruo 17 ma ọ bụ karịa, centimeters na dayameta. Na mushrooms na-eto eto, okpu ahụ dị ntakịrị convex, na-ehulata ọnụ. Na uto, ọ na-aghọ daa ala, na a concave n'etiti. Akọrọ, oke, dị ntakịrị velvety na mmetụ ahụ.
Hymenophore: Ọkpụkpụ. Short, whitish, whitish-pinkish, conical, kwuru na nsọtụ, densely spaced, na-agbanwe na-eto eto mushrooms, na-aghọ nnọọ kenkuwa na afọ, crumble mfe na okenye mushrooms. Dabere ntakịrị na ụkwụ.
Ụkwụ: ruo 6 n'ịdị elu na ruo 3 cm n'obosara. Na-acha ọcha, oke, na-aga n'ihu, anaghị etolite voids ọbụna na ero ndị okenye.
Pulp: ọcha, oke.
isi: ezigbo ero, mgbe ụfọdụ na-eji ụfọdụ tint "ifuru".
Ire: Taste information is quite inconsistent. So, in English-language sources it is noted that the taste of white blackberry is sharper than that of yellow blackberry, even sharp, caustic. speakers claim that these two species practically do not differ in taste, except that the yellow flesh is more tender. In overgrown specimens of blackberry, the flesh may become too dense, corky, and bitter. It is most likely that these differences in taste are associated with the place of growth (region, forest type, soil).
spore ntụ ntụ: Ọcha.
Spores bụ ellipsoid, ọ bụghị amyloid.
Summer - mgbụsị akwụkwọ, site na July ruo October, Otú ọ dị, a kpuchie nwere ike ịgbanwee nnọọ ike dabere na mpaghara.
Ọ na-etolite mycorrhiza dị iche iche na osisi coniferous dị iche iche, ya mere ọ na-eto nke ọma n'oké ọhịa nke ụdị dị iche iche: coniferous (na-ahọrọ pine), agwakọta na deciduous. Na-ahọrọ ebe dị mmiri mmiri, mkpuchi moss. Ihe dị mkpa maka itolite blackberry ọcha bụ ala calcareous.
Ọ na-eme n'otu n'otu na n'ìgwè, n'okpuru ọnọdụ dị mma ọ nwere ike itolite nke ọma, na nnukwu ìgwè.
nkesa: North America, Europe na Asia. Kesara nke ukwuu na mba ndị dị ka Bulgaria, Spain, Italy, France. Na mba anyị, a na-ahụ ya na mpaghara ndịda, na mpaghara oke ọhịa.
oriri. A na-eji ya n'ụdị sie, eghe, pickled. Ọ dị mma maka ihicha.
Dị ka ụfọdụ isi mmalite si kwuo, o nwere ọgwụ ọgwụ.
Ọ na-esiri ike ịmegharị hedgehog ọcha na ụfọdụ ero ndị ọzọ: agba na-acha ọcha na "ogwu" bụ kaadị ọkpụkpọ na-egbuke egbuke.
Ụdị abụọ kacha nso, blackberry odo (Hydnum repandum) na blackberry na-acha ọbara ọbara-edo edo (Hydnum rufescens), dị iche na agba nke okpu. N'ụzọ doro anya, n'ezie, ụdị ọdụm ọdụm na-acha ọkụ ọkụ (nke tozuru okè, na-ada ada) nwere ike ịdị ka oke ọdụm ọcha, ma ebe ọ bụ na uwe mwụda na-acha odo odo nke okenye adịghị ilu, ọ gaghị emebi efere ahụ.
A na-edepụta hedgehog na-acha ọcha, dị ka ụdị a na-adịghị ahụkebe, n'akwụkwọ uhie nke mba ụfọdụ (Norway) na mpaghara ụfọdụ nke obodo anyị.