ọdịnaya
Anyị na-ewetara gị nlebara anya 10 kacha mma ntụzịaka mmanya Cointreau dị ka ndị editọ webụsaịtị AlcoFan si kwuo. Mgbe ị na-achịkọta ọkwa ahụ, a na-eduzi anyị site na ewu ewu, uto na ịdị mfe nke nkwadebe n'ụlọ (nweta ihe oriri).
Cointreau bụ mmanya mmanya na-egbuke egbuke nke 40% ABV emepụtara na France.
1. "Margarita"
Otu n'ime mmanya mmanya kacha ewu ewu n'ụwa, uzommeputa sitere na Mexico na 30s na 40s.
Nhazi na oke:
- tequila (transparent) - 40 ml;
- Cointreau - 20 ml;
- ihe ọṅụṅụ oroma - 40 ml;
- akpụrụ.
Ntụziaka
- Tinye tequila, Cointreau na ihe ọṅụṅụ lime na shaker nwere ice.
- Ikwanye, wụsa okokụre mmanya site mmanya strainer n'ime a na-eje ozi iko na a rim nke nnu.
- Jiri akwa wayo chọọ ya mma ma ọ bụrụ na achọrọ ya.
2. "Kamikaze"
Ntụziaka pụtara na njedebe nke Agha Ụwa nke Abụọ na Japan. Akpọrọ mmanya ahụ aha ndị na-anya ụgbọ mmiri na-egbu onwe ha bụ́ ndị kụbara ụgbọ mmiri America n'ụgbọelu jupụtara na ihe mgbawa.
Nhazi na oke:
- mmanya - 30 ml;
- Cointreau - 30 ml;
- ihe ọ juiceụ lemonụ lemon - 30 ml;
- akpụrụ.
Ntụziaka
- Gwakọta ihe niile na shaker.
- Wunye site na strainer n'ime iko ihe oriri.
- Jiri eriri lemon chọọ mma.
3. Lynchburg lemonade
mmanya siri ike (18-20% vol.) dabere na Cointreau na bourbon. Emepụtara uzommeputa ahụ na 1980 na obodo America nke Lynchburg.
Nhazi na oke:
- bourbon (na ụdị nke Jack Daniels) - 50 ml;
- mmanya Cointreau - 50 ml;
- Sprite ma ọ bụ 7UP - 30 ml;
- sugar sirop - 10-15 ml (nhọrọ);
- akpụrụ.
Ntụziaka
- Gwakọta bourbon, Cointreau na sugar sirop na shaker na ice.
- Wunye ngwakọta a na-esi na ya pụta site na sieve mmanya n'ime nnukwu iko na-eje ozi nke jupụtara na ice.
- Tinye soda, emela ya. Tinye ihe ọṅụṅụ lemon. Jiri ahịhịa na-ejere ozi.
4. Omimi Charge
Aha ahụ na-ezo aka na mmetụta na-egbu egbu ngwa ngwa nke ngwakọta tequila na Cointreau na biya na-akpata.
Nhazi na oke:
- mmanya ọcha - 300 ml;
- tequila ọla edo - 50 ml;
- Cointreau - 10 ml;
- Blue Curacao - 10 ml;
- mmanya strawberry 10 ml.
Ntụziaka
- Jupụta iko na biya oyi.
- Jiri nwayọọ wetuo otu iko tequila n'ime iko.
- Na ngaji mmanya, dina 3 n'ígwé mmanya n'elu nke ụfụfụ na-egosi usoro: Blue Curacao, Cointreau, strawberry.
- Na-aṅụ otu gulp.
5. "Singapore èbè"
A na-ewere mmanya a dị ka akụ mba Singapore. Ọ fọrọ nke nta ka ọ bụrụ na ọ gaghị ekwe omume ịmegharị ya na cocktails ndị ọzọ, ma a na-achọ ihe ndị na-adịghị ahụkebe maka nkwadebe.
Nhazi na oke:
- mmiri ara ehi - 30 ml;
- mmiri ara ehi cherry - 15 ml;
- Benedictine mmanya - 10 ml;
- mmanya Cointreau - 10 ml;
- mkpụrụ pọmigranet (grenadine) - 10 ml;
- ihe ọṅụṅụ painiapulu - 120 ml;
- ihe ọṅụṅụ oroma - 15 ml;
- onye na-akụ Angostura - 2-3 tụlee.
Ntụziaka
- Gwakọta ihe niile na shaker na ice. Magharịa maka opekata mpe 20 sekọnd.
- Wunye mmanya a gwụchara site na sieve mmanya n'ime iko toro ogologo nke jupụtara na ice.
- Jiri akwa painiapulu chọọ ya mma ma ọ bụ cherry. Jiri ahịhịa na-ejere ozi.
6. "B-52"
Emepụtara uzommeputa ahụ na 1955 n'otu n'ime ụlọ mmanya Malibu. Akpọrọ mmanya ahụ aha onye ogbunigwe ogbunigwe nke America Boing B-52 Stratofortress, nke so ndị agha US bata n'otu oge.
Nhazi na oke:
- mmanya mmanya na-egbu egbu - 20 ml;
- mmanya na-egbu egbu - 20 ml;
- Cointreau - 20 ml.
Ntụziaka
- Wunye mmanya mmanya kọfị n'ime ogbunigwe.
- Tinye Baileys n'elu mma mma ma ọ bụ ngaji mmanya.
- N'iji otu usoro ahụ, gbakwunye oyi akwa nke atọ - Cointreau.
7. Green Mile
Dị ka akụkọ mgbe ochie, Moscow bartenders bịara na uzommeputa, ma ruo ogologo oge, ha agwaghị onye ọbịa banyere ya, na-ewere a mmanya na-ewu ewu na ezubere maka ha mechiri emechi party.
Nhazi na oke:
- mmiri ara ehi - 30 ml;
- Cointreau - 30 ml;
- kiwi - mpempe 1;
- meta ọhụrụ - 1 alaka.
Ntụziaka
- Bee kiwi, bee n'ime iberibe ma tinye na blender. Ọzọkwa tinye absinthe na Cointreau.
- Kụkwaa maka 30-40 sekọnd ruo mgbe uka ga-abụ otu.
- Wunye mmanya ahụ n'ime iko martini (iko cocktails).
- Jiri mpu nke mint na ibe kiwi chọọ ya mma.
8. Long Island Ice Tea
“Long Island iced tea” pụtara n'oge mmachibido iwu na United States (1920-1933) ma na-eje ozi na ụlọ ọrụ n'okpuru uwe tii na-adịghị emerụ ahụ.
Nhazi na oke:
- tequila ọlaọcha - 20 ml;
- mmanya ọcha - 20 ml;
- mmanya - 20 ml;
- Cointreau - 20 ml;
- mmiri ara ehi - 20 ml;
- ihe ọ juiceụ lemonụ lemon - 20 ml;
- mmiri ara ehi - 100 ml;
- akpụrụ.
Ntụziaka
- Jupụta iko dị ogologo na ice.
- Tinye ihe oriri n'usoro a: gin, vodka, rum, tequila, Cointreau, ihe ọṅụṅụ na kola.
- Gwakọta na ngaji.
- Tinye ihe ọṅụṅụ lemon. Jiri ahịhịa na-ejere ozi.
9. "Cosmopolitan"
Mmanya ụmụ nwanyị nwere Cointreau, nke emebere iji kwado akara Absolut Citron. Ma mgbe ahụ, mmanya na-echefu ngwa ngwa. Ihe ọṅụṅụ a na-ewu ewu bịara na 1998 mgbe a tọhapụrụ usoro ihe nkiri TV Sex na City, ndị dike nke na-aṅụ mmanya a n'oge ọ bụla.
Nhazi na oke:
- vodka (nke dị larịị ma ọ bụ na-esi ísì ụtọ) - 45 ml;
- Cointreau - 15 ml;
- ihe ọṅụṅụ cranberry - 30 ml;
- ihe ọṅụṅụ oroma - 8 ml;
- akpụrụ.
Ntụziaka
- Gwakọta ihe niile na shaker na ice.
- Wunye mmanya ahụ site na strainer n'ime iko martini.
- Jiri cherry chọọ ya mma ma ọ bụrụ na achọrọ ya.
10. Ụgbọ ala
Sidecar na bartending jargon - akpa maka igbapu ihe fọdụrụ nke cocktails.
Nhazi na oke:
- cognac - 50 ml;
- Cointreau - 50 ml;
- ihe ọ juiceụ lemonụ lemon - 20 ml;
- sugar - 10 grams (nhọrọ);
- akpụrụ.
Ntụziaka
- Mee oke shuga na iko (na-ehichapụ akụkụ ya na ihe ọṅụṅụ lemon, wee tụgharịa na shuga).
- Na shaker na ice, jikọta cognac, Cointreau na ihe ọṅụṅụ lemon.
- Wunye mmanya a rụchara n'ime iko site na sieve mmanya.