Ntụziaka maka beef na porcini mushrooms

Ntụziaka maka isi nri beef na mushrooms porcini ga-enye gị ohere ịsere ezinụlọ gị ọtụtụ nri na-atọ ụtọ ma na-edozi ahụ. Ntuziaka ziri ezi nzọụkwụ-site-nzọụkwụ na-enye oke ozi maka omume ziri ezi. Ihe si na ya pụta bụ nri siri ike kwadebere nke ọma nke nwere uru nri dị elu yana ezigbo organoleptic. Hụ n'ihu na ibe ka esi esi esi anụ ehi na porcini mushrooms na oven na ngwa ngwa esi nri, sie ya na sie ya. Ihe eji ahọrọ nke ọma na-eme ka ntụziaka ndị a dị iche iche maka ndị nwere mmasị dị iche iche. Ihe ndị a niile bụ nri ndị Europe kpochapụrụ nwere ụtọ ọdịnala na ísì ụtọ.

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Amịrị na-acha ọcha ihendori na mushrooms

A na-akwadebe anụ ehi na ihendori ọcha na mushrooms site na ihe ndị a:

• mushrooms ọcha - 200 g
• thyme - 2-3 iberibe
• Garlic - 5 cloves
• Mmanụ oliv - 100 ml
• Arborio osikapa - 150 g
• Yabasị - 150 g
• Cognac - 50 ml
• Mmiri ara ehi - 500 ml
• Bọta - 70 g
• Parmesan - 100 g
• Mascarpone - 70 g
• Fillet anụ ehi - 400 g
• Demi-glace ihendori (ngwaahịa emechara ọkara) - 150 ml
• Mmiri ara ehi - 15 g
• Nnu nnu

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Anụ ehi na porcini mushrooms n'ime ite

Ihe eji eme anụ ehi nwere mushrooms porcini n'ime ite bụ ngwaahịa ndị a:

• Anụ ehi - 550 g
• mushrooms na-acha ọcha ọhụrụ - 400 g
• Carrots - 250 g
• mgbọrọgwụ celery - 150 g
• Abụba - 130 g
• Osisi - 3 iberibe
• Zucchini - 2 iberibe
• poteto a mịrị amị - 2 iko
• Achịcha achịcha - tablespoons 2
• Bọta - tablespoons 2
• Nnu na ose oji oji

Na-asa mushrooms na bee n'ime obere iberibe. Na-asa zukini, bee, bee anụ ahụ n'ime obere cubes. Na-asachapụ anụ ahụ, gafere site na anụ anụ tinyere carrots peeled, leeks na celery. Nnu na ose nke minced anụ nụrụ ụtọ. Tinye bọta, poteto a wụsara, anụ e ghere eghe, mushrooms, anụ ezi na zukini n'ime ite ụrọ, fesa ya na bred ma mee ya ruo mgbe ọ dị nro.

Beef stew na porcini mushrooms

Efrata:

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• 100 g ọhụrụ porcini mushrooms
• 50 g bọta
• 150 g anụ ehi
• 30 g tomato
• 30 g nke aubergines
• 50 g eyịm
• mmiri
• 25 g utoojoo ude
• nnu
• Ð¡Ð¿ÐµÑ † ии
• elu.

Iji esi nri beef stew na porcini mushrooms, finely iri ọhụrụ mushrooms n'ime ibe na ighe ke butter nke 15-20 nkeji. Mgbe ahụ nyefee ha na nkedo ígwè. Tinye anụ ehi e ghere eghe, bee n'ime mpekere dị mkpa, okirikiri tomato na eggplant, diced na blanched na mmiri esi. Tinye akwa oyi akwa nke eyịm, nnu, ngwa nri n'elu, wụsa na mmiri na simmer n'elu obere okpomọkụ nke 40-50 nkeji (ruo mgbe esie ya). 10 nkeji tupu ọgwụgwụ nke stew, wunye utoojoo ude, fesaa na chopped herbs. Na-ejere ozi ọkụ.

Bee anụ a ṅara n'ọkụ na mushrooms porcini

components:

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• 500 g anụ
• 500 g ọhụrụ porcini mushrooms
• 2 Art. tablespoons bọta
• 2 garlic cloves
• 1 h. Otu ngaji shuga
• 1 h. Ngaji nke nnu
• n'ala nwa ose nụrụ ụtọ
• Pasili
• Carrots
• bọlbụ

Bee anụ ahụ n'ime mpekere dị mkpa, gwakọta galik na pasili, karọt na eyịm. Tinye shuga na nnu, ose. Hapụ anụ ahụ ka ọ kwụrụ maka awa 1. Mgbe ahụ, stew na mushrooms, na n'oge a sie anụ na nnukwu okpomọkụ. Ghichaa efere ahụ, na-ahapụ naanị na ala, tinye mushrooms na mmanụ. Na-efe anụ a ṅara n'ọkụ na mushrooms porcini na osikapa na-esighị ike.

Amịrị na porcini mushrooms na utoojoo ude

Efrata:

• 1 kg nke anụ ezi pulp
• 2 nju oyi nke mushrooms
• 2 bọlbụ
• Nkeji 1 ngaji ntụ ọka
• Abụọ. tablespoons nke utoojoo ude
• 1 ụyọkọ celery (ma ọ bụ pasili)

Ghichaa anụ ahụ n'ime efere n'ime obere mmiri. Wepụ, bee n'ime mpekere òkè. Wunye efere n'elu mushrooms. Iberibe yabasị na mgbanaka, ighe na mmanụ, gbue mushrooms. Gwakọta ntụ ọka e ghere eghe na efere, jikọta ya na eyịm, mushrooms, ude ude na herbs. Wunye ihendori n'elu anụ, simmer maka nkeji ise. Na-efe anụ ehi na porcini mushrooms na ude utoojoo na poteto a gwakọtara agwakọta (ma ọ bụ osikapa).

Anụ ehi na porcini mushrooms na oven

Ngwakọta:

• Xnumx Beef Tenderloin
• 15 g Fikiere porcini mushrooms
• 140 g poteto
• 50 g eyịm
• 25 g bọta
• 10 g nke cheese
• Abụọ. tablespoons nke utoojoo ude
• 3 g pasili
• 20 g tomato ọhụrụ nnu
• ose

Hichaa anụ ahụ site na fim ahụ, bee n'ime iberibe, nnu, ose na ighe n'ime ite frying na-ekpo ọkụ n'akụkụ abụọ. Iche iche ighe chopped sie mushrooms, eyịm na tomato. Obụpde na ighe poteto, wee tinye anụ na pan, tinye mushrooms, eyịm na tomato na ya, na-esote ya - poteto e ghere eghe, wụsa ude ude ma fesaa na grated cheese. Tinye anụ ehi na porcini mushrooms maka ime na oven maka nkeji 45. Wụsa pasili tupu ị na-eje ozi. Na tebụl, jide n'aka na ị ga-eje ozi na pan frying.

Beef stew na eggplant, mushrooms na tomato.

components:

• 150 g anụ ehi
• 100 g nke aubergines
• 100 g ọhụrụ porcini mushrooms
• 20 g bọta
• 20 g eyịm
• 5 g nke tomato puree
• 75 g tomato
• 10 g nke capsicum
• 5 g pasili
• 1 bay akwukwo

Ighe anụ dị nro, anụ na-adịghị ndụ na mmanụ (5 g) ruo mgbe aja aja na-acha edo edo, tinye tomato puree, 1/2 iko mmiri, akwukwo akwukwo na simmer n'okpuru mkpuchi n'elu obere okpomọkụ ruo mgbe obi dị nro. Mgbe ahụ, bee anụ ahụ n'ime mpekere 3 na n'otu efere ahụ tinye yabasị nke ọma na e ghere eghe, mushrooms, ose green. Mgbe ahụ simmer maka 5-8 nkeji.

Tinye anụ emechara na efere, wụsa ihendori na mushrooms ma fesa ya na chopped herbs.

Eggplants na tomato bee n'ime okirikiri, ighe na mmanụ alternately tinye nso anụ dị ka akụkụ efere.

Akụrụ anụ ehi na mushrooms na mmanya ihendori.

components:

• 500 g nke anụ ezi
• 200 g sie ọcha mushrooms
• Nkeji 1 ngaji ntụ ọka
• 1/4 iko mmanya (madeira)
• 1 iko efere anụ
• 2 Art. tablespoons bọta

Bee akụrụ site na abụba na ihe nkiri, bee ogologo ogologo n'ime akụkụ abụọ wee bee n'ime mpekere dị mkpa. Sichaa mushrooms ma bee n'ime mpekere, jikọta ya na akụrụ. Nnu ihe niile, fesa na ose na ighe na pan preheated mmanụ, wee fesaa na ntụ ọka na ighe ọzọ maka 1-2 nkeji, edemede na ngaji. Mgbe ahụ wụsa mmanya na efere anụ n'ime pan na akụrụ ma sie nri maka nkeji 3-4. Mgbe ị na-eje ozi, tinye akụrụ na efere ọkụ ma fesaa ya na pasili chara acha. Iche iche, ị nwere ike ije ozi sie poteto seasoned na bọta.

Anụ ehi na porcini mushrooms na poteto

Iji sie anụ ehi na porcini mushrooms na poteto, ị chọrọ ihe ndị a mejupụtara nke ngwaahịa:

• 1 n'arọ nke anụ ehi
• 500 g utoojoo ude
• 1 Art. l. ntụ ọka
• 1 awa. L. mọstad
• 50 g Fikiere porcini mushrooms
• 1 bọlbụ
• 2-3 tbsp. l. bọta
• 5 nduku
• Ose
• nnu

Bee ihe nro dị nro n'ime akụkụ nke 3-4 cm n'obosara na ighe na mmanụ n'elu nnukwu ọkụ. Bee poteto n'ime nnukwu mpekere 0,8 - 1 cm, gbanye mmanụ ruo mgbe aja aja aja. Iji kwadebe ihendori, ighe eyịm ruo mgbe ọlaedo aja aja, obụpde mushrooms na obere ego nke mmiri, mix utoojoo ude na ntụ ọka, nnu, tinye mọstad, ose, eghe eyịm, chopped sie mushrooms, 1 tbsp. otu ngaji nke ero efere. Wunye ihendori n'elu anụ na poteto ma kpoo obere ọkụ, mechie pan na mkpuchi.

Anụ anụ nwere mushrooms porcini a mịrị amị n'ime ngwa ngwa esi nri

components:

• 1 n'arọ nke anụ ehi
• 2 Art. tablespoons oriri na mmanụ
• 1-2 tbsp. spoons nke mọstad
• 1 teaspoon ntụ ọka
• 1 st. otu ngaji nke bọta
• 50 g Fikiere porcini mushrooms
• 200 g utoojoo ude
• nnu

A na-akwadebe anụ ehi nke a mịrị amị porcini mushrooms dị ka ndị a: gbanye anụ ahụ a na-asacha na mọstad nke a gwakọtara na mmanụ ihe oriri ma jide awa 2 n'ime akpa mkpuchi. Mgbe ahụ ejighị ya kpọrọ hichapụ ngafe mọstad, fesa na nnu na ntụ ọka, aja aja n'akụkụ niile na ukwuu tinted abụba.

Anụ ehi nwere mushrooms porcini n'ime ngwa ngwa esi nri na-esi nri ngwa ngwa ma ọ na-apụta nke ukwuu.

Nyefee anụ ahụ, yana abụba e ghere eghe, n'ime nnukwu efere multicooker, wụsa broth ero na esi nri na ọnọdụ "Stew" maka awa 1. Bee anụ a gwụchara n'ime mpekere sara mbara n'ofe eriri, tinye na efere, wunye ihendori. Enwere ike inye anụ na poteto e ghere eghe na salad kukumba ọhụrụ. Tinye sie porcini mushrooms sie na chopped n'ime fọdụrụ anụ ihendori, wunye na salted utoojoo ude, weere na ntụ ọka na diluted na fọdụrụ ero efere. Obụpde. Jiri nwayọ wụsa anụ a gbuturu egbugbere ọnụ na ihendori a. Tinye ihendori nke fọdụrụ iche iche n'ime ụgbọ mmiri gravy.

stew beef Bulgarian na mushrooms porcini.

Efrata:

• 1 n'arọ nke anụ ehi
• 150 g abụba
• 3-4 tablespoons abụba
• 500 g ọhụrụ mushrooms
• 15-20 peas nke ose oji
• pasili
• nnu

Bee anụ ahụ n'ime iberibe ma ghee na abụba, mgbe ahụ nnu na ose. Tinye ala nke pan ahụ na obere anụ ezi anụ ezi, tinye anụ na ya, na-ehichapụ ma na-asacha mushrooms n'elu (obere - dum, na nnukwu - bee). Wunye 2 iko mmiri ọkụ, tinye black peppercorns, nnu na-eweta njikere n'elu obere okpomọkụ, tightly mechie mkpuchi.

Beef stew na porcini mushrooms.

Bee anụ ehi ahụ n'ime iberibe, na brisket a na-ese anwụrụ nke dị obere n'ime obere cubes. Ighe ihe niile na eyịm, wụsa na efere, tinye tomato puree, ngwa nri, kpuchie pan na mkpuchi na simmer ruo mgbe obi n'elu obere okpomọkụ. N'elu efere nke a na-esi nri anụ ahụ, kwadebe ihendori na mgbakwunye nke mushrooms ma ọ bụ champignons, nke e ghere eghe na mbụ, na ntụ ọka. Tinye anụ esiri esi na ihendori wee sie ya. Jiri pasta ma ọ bụ poteto sie nri, sie ya ma ọ bụ e ghere eghe. Enwere ike ịkwadebe stew na mushrooms na-enweghị brisket, ebe ọ na-abawanye oriri nke anụ.

Ngwakọta:

• anụ ezi - 500 g
• brisket a na-ese anwụrụ - 100 g
• mushrooms - 200 g
• tomato puree - sitere na ct. ngaji
• eyịm - 1-2 PC.
• mmanụ nri - 2 tbsp. ngaji
• ntụ ọka - 1 tbsp. ngaji
• Akwukwo akwukwo
• ose
• nnu

Anụ ehi na porcini mushrooms na ihendori ude

components:

• 600 g ọhụrụ porcini mushrooms
• Mpekere 6 nke anụ ezi fillet (oke 2 cm)
• 200 ml nke obere kalori Mayonezi
• 10 Nkà. l. mmanụ ihe oriri
• 5 st. l. mmanya ọcha
• 500 ml ude
• obere ose oji
• nnu

Maka anụ ehi na porcini mushrooms na ihendori na-egbuke egbuke, saa mushrooms, bee n'ime mpekere na ighe na ọkara mmanụ ihe oriri maka nkeji 5. Mgbe ahụ, tinye ose na nnu, weta na agba aja aja, tinye obere kalori Mayonezi, mix juputara, obụpde, belata okpomọkụ ka guzo maka ọzọ 5 nkeji. Na-asa anụ n'okpuru na-agba ọsọ mmiri oyi, ite na nnu na ose, ighe ke fọdụrụ akwukwo nri mmanụ n'elu elu okpomọkụ ihe 3 nkeji, wunye akọrọ mmanya ọcha na ude, na-a obụpde ka guzo ọzọ 2 nkeji. Na-efe fillet na nnukwu efere, n'etiti ya na-etinye mushrooms, na gburugburu - iberibe anụ.