osikapa agba aja aja na ero na inine maka esi nri ngwa ngwa
- Otu iko na ọkara nke osikapa agba aja aja ogologo;
- 6 iko ọkụkọ ma ọ bụ akwukwo nri efere;
- 3 shallots;
- 8-12 ahịhịa asparagus;
- Otu iko peas oyi kpọnwụrụ;
- 10 iberibe champignon;
- otu karọt;
- 12 tomato cherry;
- otu teaspoon nke pasili pasili na chives;
- ọkara otu teaspoon nke thyme na rosemary;
- ọkara otu iko cheese Parmesan grated;
- Otu teaspoon nke nnu;
- Ọkara teaspoon nke ose
A na-awụnye osikapa agba aja aja n'ime ite, a na-agbakwunye efere na ya, ihe niile a na-efesa na nnu na ose.
Mgbe ahụ, multicooker na-emechi, ahọpụtara mmemme PILAF / BUCKWHEAT, a na-esikwa ihe a niile maka nkeji iri anọ.
N'oge a na-esi nri, a ga-akwadebe osikapa, ya bụ, bechapụ ihe ndị ọzọ niile.
Mgbe nkeji 40 gafechara, a na-agbakwunye ngwakọta akwukwo nri na osikapa ma na-esi nri na-aga n'ihu ruo mgbe onye na-esi nri ngwa ngwa na-abanye na ọnọdụ na-ekpo ọkụ.
Mgbe nke ahụ gasịrị, a na-efesa efere ahụ na cheese grated, na-eje ozi na tebụl.