ọdịnaya
Ọbara ọkụkọ: Ntụziaka isi nri dị mfe. Vidio
Ọtụtụ ndị chefs hụrụ anụ ọkụkọ n'anya nke ukwuu, n'ihi na enwere ike iji ya kwadebe efere dị iche iche. Akpụkpọ ụkwụ ọkụkọ na -ewu ewu karịsịa, nke ọicụ juụ ya siri ezigbo ike imebi n'oge a na -esi nri, n'adịghị ka ara na nku nku ya, nke na -akpọ nkụ ngwa ngwa. N'otu oge ahụ, enwere ike ịkwadebe apata ụkwụ gị nke ọma maka ije ozi na tebụl oriri.
apata ụkwụ ọkụkọ: esi esi nri
Ntụziaka Ụtọ Ụtọ Dị Ụtọ
Maka isi nri ị chọrọ: - 0,5 n'arọ nke apata ụkwụ ọkụkọ; - 1 uhie mgbịrịgba ose; - 100 ml nke mmanya ọcha akọrọ; - 2 isi nke eyịm; - ihe ọṅụṅụ nke ọkara otu lemon; - otu tablespoon nke mmanụ aṅụ mmiri mmiri; - 1 oroma; - otu tablespoon nke mmanụ oriri; - nnu, paprika na ose oji nụrụ ụtọ.
Sachaa, kpoo apata ụkwụ ọkụkọ ma kpochaa ha na ngwakọta nke sitere na mmanụ aṅụ, mmanya, ihe ọṅụṅụ lemon, grated oroma pulp na ngwa nri. Tinye akpa ọkụkọ n'ime friji wee hapụ ya ebe ahụ maka awa ole na ole. Mgbe nke ahụ gasịrị, tinye apata ụkwụ n'ime efere a na-esi nri, nke a na-eji mmanụ ihe oriri na-edozi mbụ, gbakwunye yabasị na ose, bee n'ime ọkara yiri mgbaaka, na anụ ahụ. Esi nri na oven maka ọkara otu awa na 200 Celsius.
Akpụkpọ ụkwụ juputara na mushrooms
Iji kwadebe efere ị ga-achọ: - 6 apata ụkwụ ọkụkọ; - 1 isi yabasị; - 200 g nke champignons; - 250 ml nke mmiri ara ehi; - 20 g ntụ ọka; - 50 g nke grated cheese; - otu ụyọkọ dill elu; - 30 g mmanụ ihe oriri maka frying mushrooms; – nnu nụrụ ụtọ.
Iri mushrooms n'ime ibe, yabasị na ọkara yiri mgbaaka na ighe ha na mmanụ ihe oriri ruo mgbe obi. Sichaa apata ụkwụ ahụ ma jiri nwayọọ bulie akpụkpọ ahụ na ha, na -eme akpa. Jupụta ya nri nke stewed mushrooms na eyịm, fesaa na nnu na apata ụkwụ ha, tinyere a efere efere na -ekpuchi na ngwakọta nke utoojoo ude na ntụ ọka.
Ọ kachasị adaba iji aka dị larịị nke apata ụkwụ welie akpụkpọ ahụ n'apata ụkwụ, nke, n'adịghị ka mma, anaghị ahapụ oghere n'ime akpụkpọ ahụ wee nye gị ohere ịme akpa n'emerụghị ahụ ahụ.
Esi nri apata ụkwụ gị na oven preheated na 200 Celsius C. Mgbe nkeji iri atọ na ise ka ịmalite nri, fesaa anụ ahụ na chiiz grated na dil, ma mgbe nkeji ise ọzọ gbanyụọ oven.
Maka isi nri ị chọrọ: - 4 apata ụkwụ ọkụkọ; - 1 tablespoon mmanụ oliv; - 30 g nke ihe ọṅụṅụ lemon; - 2 cloves nke garlic; - ntakịrị nnu; - 1 teaspoon nke turmeric.
Ghee galik ahụ na grater ọma ma ọ bụ gafee akwụkwọ akụkọ, jikọta pulp na -esi na ya apụta na nnu, mmanụ olive, turmeric na ihe ọ lemonụ lemonụ lemon. Kpuchie apata ụkwụ ọ bụla na ngwakọta a, wee kechie ya na envelopes nwere akụkụ. Debe envelopu na mpempe achịcha na oven maka nkeji iri anọ. Ọnọdụ okpomọkụ nke oven preheated kwesịrị ịdịkarịa ala 40 Celsius.
Nkeji iri tupu ngwụcha nri, jiri nwayọ mepee elu envelopu ahụ, nke a ga -enye ohere ka ọla edo kpụọ n'elu apata ụkwụ. Mana mee nke a nke ọma, dịka uzuoku na -agbapụ mgbe ị na -emepe foil nwere ike gbaa aka gị.