White truffle (Choiromyces meandriformis)
- Ngalaba: Ascomycota (Ascomycetes)
- Nkebi: Pezizomycotina (Pezizomycotins)
- Klas: Pezizomycetes (Pezizomycetes)
- Klas: Pezizomycetidae (Pezizomycetes)
- Order: Pezizales (Pezizales)
- Ezinụlọ: Tuberaceae (Truffle)
- Aha: Choiromyces
- ụdị: Choiromyces meandriformis (White Truffle)
- Trinity truffle
- Truffle Polish
- Trinity truffle
- Truffle Polish
Truffle ọcha (Nke t. Choiromyces venosusỌzọkwa Choiromyces meandriformis) bụ ụdị ero gụnyere na genus Choiromyces nke ezinụlọ Truffle (Tuberaceae).
A na-ewere ya dị ka ụdị truffle kachasị na-eto eto na ókèala Federation, ma ọ nweghị otu uru dị ka ezigbo truffles (tuber).
Description:
Ahụ mkpụrụ osisi 5-8 (15) cm n'obosara, na-atụ 200-300 (500) g, tuberous, gbawara agbawa na fibrous, nwere mmetụta elu nke agba odo-agba aja aja.
Pulp ahụ bụ ihe na-agbanwe, mealy, ìhè, odo odo, dị ka poteto, nwere streaks pụtara ìhè na isi ísì.
Ire: ero nwere ntunye mkpụrụ osisi a ṅara n'ọkụ ma ọ bụ walnuts na isi njirimara siri ike.
Kesaa:
A na-achọta truffle na-acha ọcha site na mbubreyo July ruo Nọvemba (n'oge mgbụsị akwụkwọ na-ekpo ọkụ), n'ime ọhịa coniferous, n'etiti ndị na-eto eto pine na deciduous (na hazel, na birch, aspen), na ájá na ájá ájá na omimi nke 8-10 cm, mgbe ụfọdụ na-apụta. n'elu obere tubercle. Ọ na-apụta nke ukwuu ọ bụghị kwa afọ. Dị ka akwụkwọ akụkọ si kwuo, ọnụ ọgụgụ dị elu na-adaba na mkpụrụ nke mushrooms porcini.
Ọ na-ebi n'ime ala rụrụ arụ, nke na-adịghị ahụkebe, nke na-adịchaghị mma, n'okpuru akwa akwụkwọ n'ime ọhịa ndị na-egbu egbu na coniferous. Na-eme na birch, ọhịa aspen, n'okpuru osisi hazel n'ime ọhịa agwakọtara na ala na-ekpo ọkụ nke ọma. Ọ na-etolite na omimi nke 8-10 cm, na-apụta adịkarịghị n'elu ala. Ha na-achọta ya n'elu ugwu ugwu na-enweghị ahịhịa, site na isi ísì.
Oge: site na August ruo November.
Ntụle:
White truffle (Choiromyces meandriformis), dị ka akwụkwọ nkà ihe ọmụma si kwuo, a na-ewere ya dị ka ero oriri na-adịghị ahụkebe (ụdị 4) nke nwere otu ọ bụghị ero, kama ọ na-atọ ụtọ anụ. Mgbe e mesịrị, a na-egbute mushrooms ndị a, ka ha dị ụtọ karị.
Ejiri ya dị ọhụrụ ma akpọnwụwo. Ha na-atọ ụtọ karịsịa na sauces na seasonings.
Ụdị ero a malitere ịba uru na mba anyị naanị n'ime afọ 10-15 gara aga.