Are you in a situation where there is no kitchen scale at hand, and the recipe requires precision? No problem!
We will share how to measure common ingredients with a glass and spoons. Bookmark the nameplate so that it is always at hand when you need it.
glass 200 ml (faceted glass to the rim) | tablespoon (no slide) | tii ngaji (no slide) | |
mmiri | 200 gr | 18 gr | 5 gr |
mmiri ara | 200 gr | 18 gr | 5 gr |
ude | 210 gr | 25 gr | 10 gr |
ude 10% | 200 gr | 20 gr | 9 gr |
ude 30% | 200 gr | 25 gr | 11 gr |
condensed mmiri ara ehi | 220 gr | 30 gr | 12 gr |
mmanụ a honeyụ mmiri mmiri | 265 gr | 35 gr | 12 gr |
mmanụ ihe oriri | 190 gr | 17 gr | 5 gr |
gbazee butter | 195 gr | 20 gr | 8 gr |
ihe ọṅụṅụ mkpụrụ osisi | 200 gr | 18 gr | 5 gr |
ihe ọ juiceụ vegetableụ mkpụrụ osisi | 200 gr | 18 gr | 5 gr |
jam | 270 gr | 50 gr | 17 gr |
stachi | 150 gr | 30 gr | 10 gr |
koko ntụ ntụ | 130 gr | 15 gr | 5 gr |
sugar | 180 gr | 25 gr | 8 gr |
sugar powdered | 140 gr | 25 gr | 10 gr |
nnu | 220 gr | 30 gr | 10 gr |
gelatin in granules | - | 15 gr | 5 gr |
ntụ ọka wheat | 130 gr | 25 gr | 8 gr |
buckwheat grain | 170 gr | - | - |
osikapa | 185 gr | - | - |
Ogbe wheat | 180 gr | - | - |
mba | 200 gr | - | - |
ọka bali | 180 gr | - | - |
semolina | 160 gr | - | - |
oatmeal flakes | 80 gr | - | - |
lentil | 190 gr | - | - |