Nri maka enteritis

Usoro ọgwụgwọ dị mgbagwoju anya nke enteritis gụnyere mgbazi nri n'oge ọ bụla nke ọrịa ahụ. A na-ebelata oge iwe iwe, mmelite, mmezigharị ọtụtụ ugboro ma ọ bụrụ na ị na-agbaso ụkpụrụ siri ike nke nri ọgwụgwọ.

Ọ dị mkpa iburu n'uche eziokwu ahụ bụ na nri na-aghọ naanị ụzọ isi mee ka ọnọdụ onye ọrịa kwụsie ike n'ime awa 48 mbụ mgbe mmalite nke mgbaàmà siri ike gasịrị.

N'ụbọchị mbụ nke exacerbation nke eriri afọ enteritis, onye ọrịa na-egosi ọgwụgwọ ibu ọnụ. Ị nwere ike ị drinkụ naanị mmiri n'ọtụtụ buru ibu yana adịghị ike, tii dị ụtọ. Gastroenterology gọọmentị na-agbaso usoro ọgwụgwọ a, na-eburu n'uche ibu ọnụ, n'ihi na mmetụta dị mma na-eme na 95% nke ikpe.

Atụmatụ nke nri maka enteritis

Nri maka enteritis

Na nri nke onye ọrịa nwere enteritis, ọ dị mkpa ịgụnye anụ anụ na anụ ọkụkọ, nke a na-esi nri na-enweghị fascia, akwara na akpụkpọ anụ. A ga-esirịrị efere anụ, sie ma ọ bụ e ghere eghe, a na-ahapụ ngwaahịa mmanụ na akwa, mana anabataghị achịcha.

Ị nwere ike esi nri beef patties, yana oke bekee, ọkụkọ, toki, nwa atụrụ na anụ ezi cutlets. Enwere ike sie otu iberibe ma ọ bụ sie anụ anụ, oke bekee, ọkụkọ, toki, n'ọnọdụ ndị na-adịghị ahụkebe, anụ ehi.

A na-ahapụkwa ya iji ire esi nri, sausaji mmiri ara ehi, pancakes jupụtara na anụ sie. Na nri, ị nwere ike ịgụnye efere sitere na ụdị azụ dị obere abụba, ma ị nwere ike esi nri ma otu akụkụ na chopped fillets. A ga-esikwa azụ, sie ya ma ọ bụ sie ya na-enweghị achịcha.

A na-akwadebe ofe maka ndị mmadụ na-ata ahụhụ site na enteritis na anụ na-adịghị ike ma ọ bụ efere azụ, yana na akwukwo nri ma ọ bụ ero. A ga-esi ya nke ọma, bee ya nke ọma ma ọ bụ gwerie ya. Ọka ka mma ihichapụ. Ọ bụrụ na onye ọrịa ahụ na-anabata borscht na ofe kabeeji nke ọma, mgbe ahụ ị nwere ike esi nri ha, a ga-egbutukwa ihe niile dị na ya nke ọma.

Site na ngwaahịa mmiri ara ehi, ndị ọrịa nwere ike ị drinkụ kefir, yogọt, ngwaahịa mmiri ara ehi utoojoo, a na-ahapụ cheese ụlọ ọhụrụ, yana efere curd. Enwere ike iri chiiz ma bee n'ime mpekere dị mkpa, a na-ahapụ ude utoojoo karịa 15 g kwa nri nke ngwaahịa emechara, mmiri ara ehi na ude nwere ike iji naanị ihe ọṅụṅụ ma ọ bụ nri dị njikere. A na-esi akwa dị nro, sie ya, eghe ma ọ bụ mee ka ọ bụrụ omelet.

Porridge na enteritis nwere ike sie ya na obere mmiri ara ehi ma ọ bụ naanị na mmiri, efere anụ. A ghaghị sie ọka ọka nke ọma, ewezuga millet na ọka bali na nri. Ị nwekwara ike esi nri uzuoku ma ọ bụ pudding sie, sie vermicelli, mee noodles na cheese ụlọ ma ọ bụ anụ sie.

Site na akwụkwọ nri, poteto, zukini, ugu, karọt, beets, kọlịflawa na kabeeji ọcha, a na-ahapụ peas green. A na-ahapụ ụdị akwụkwọ nri abụọ ikpeazụ naanị ma ọ bụrụ na onye ọrịa na-anabata ya nke ọma. Enwere ike sie akwụkwọ nri, sie nri, jiri ya mee ihe n'ụdị poteto a gwakọtara agwakọta, puddings na casseroles. Ekwesịrị ịkpụcha akwụkwọ ndụ akwụkwọ ndụ agbakwunyere na efere.

Ọ ka mma ihichapụ mkpụrụ osisi na tomato, esi nri compote, jelii site na ha, mee jelii ma ọ bụ mousse. Ọ bara uru iri apụl esiri esi, ma tinye oranges na lemons na tii ma ọ bụ mee jelii n'ime ha. Site na nnabata dị mma, a na-ahapụ ya iri ihe ruru 200 g kwa ụbọchị nke tangerines, oroma, anyụ ma ọ bụ mkpụrụ vaịn na-enweghị akpụkpọ ahụ.

Site na sweets, caramel creamy, toffee, marmalade, marshmallow, marshmallow, shuga, mmanụ aṅụ, jam na-ekwe. Ọ ka mma ịkwụsị oriri nke ngwaahịa ntụ ọka, achịcha ọka wit, pastry a mịrị amị, kuki na-ekwe. Ugboro abụọ n'izu ị nwere ike iri nri nke ọma, ọ bụghị ọkụ na ọ bụghị ọgaranya buns, curd cheesecakes, pies na sie anụ, azụ, àkwá, osikapa, apụl ma ọ bụ apple jam.

A na-adụ ndị ọrịa ọdụ ka ha ṅụọ tii na lemon, yana kọfị na koko, kwadebere na mmiri ma ọ bụ na-agbakwunye mmiri ara ehi. Na mgbakwunye, decoctions nke rose ọhịa, akwụkwọ nri, mkpụrụ osisi, tomato, bran na obere mgbakwunye mmiri bara uru.

Ngwa ndị anabatara na amachibidoro site na otu (nọmba tebụl 4)

Ebumnuche nke nọmba tebụl nri 4 bụ iji belata ma ọ bụ wepụ kpamkpam mbufụt, gbochie mmepe nke putrefactive, fermentative usoro, na normalize secretion nke digestive tract. A naghị ewepụ ihe oriri na-ekpo ọkụ, oyi, ose, ose, e ghere eghe, abụba, nri dị ụtọ na nnu na nri. Tebụl ahụ siri ike ma dị arọ nke ọma iji. Ma naanị n'ụzọ dị otú a, ọ ga-ekwe omume ịkwụsị mgbaàmà na-egbu mgbu ma gbochie nlọghachite nke intestinal enteritis.

Usoro nke nri na-achịkwa ndị dọkịta na-aga, ha ekwesịghịkwa ịgafe usoro ọgwụgwọ. Nọmba tebụl siri ike 4 na-egosi ụbọchị 4-7 mbụ nke ọrịa ahụ ka njọ. Mgbe ahụ, a na-agbakwunye nri ma gbasaa.

Ngwaahịa

Hapụrụ

machibidoro Iwu

Achịcha na bred ngwaahịa

  • Crackers mere site na ọka wit na-acha ọcha, nke a mịrị amị (ọ bụghị na oven), ọ dịghị ihe karịrị 200 g kwa ụbọchị.

  • Ụdị achịcha dị iche iche

Nri mmiri mmiri

  • Efere anụ na-esighị ike - toki, ọkụkọ, anụ ehi. Ofe na mgbakwunye osikapa, semolina, akwa flakes, anụ dị ọcha sitere na broth. 200-250 mg kwa ụbọchị

  • Ụdị ọ bụla nke ofe kpochapụwo na nke dị egwu na broth abụba, mmiri ara ehi, akwụkwọ nri e ghere eghe, tomato, mkpo, poteto, kabeeji na ihe mgbakwunye ndị ọzọ.

Nri

  • Nri beef, anụ ehi, ọkụkọ. Turkey na oke bekee. A na-esi ya ma ọ bụ sie ya, wee jiri blender ma ọ bụ n'ala gbutuo ya.

  • Abụba abụba, anụ kpụ ọkụ n'ọnụ, ụdị sausaji ọ bụla, frankfurters na ngwaahịa emechachara. .

Azụ

  • Fillet azụ dị obere abụba (perch, hake, pollock, azu kaapu), sie n'ime mmiri ma ọ bụ steamed.

  • Abụba, nnu, anwụrụ ọkụ, e ghere eghe, azụ a mịrị amị. Nakwa ihe eji emepụta (osisi nshịkọ, anụ, caviar, nri mkpọ, wdg).

Mmiri ara ehi, akwa

  • Chiiz ime ụlọ nke nwere calcium, ọ dịghị ihe karịrị 100 g kwa ụbọchị. Ihe ruru akwa 2 kwa ụbọchị, n'ụdị omelet nke steamed, gụnyere ịgbakwunye na efere ndị ọzọ (ofe, soufflés, meatballs).

  • A machibidoro ngwaahịa mmiri ara ehi fermented na efere akwa, ewezuga nke egosiri na ngwaahịa anabatara.

ọka

  • Osikapa, oatmeal, buckwheat. A na-esi nri porridges ka ọ bụrụ ọnọdụ mmiri mmiri na mmiri ma ọ bụ efere na-enweghị abụba.

  • Millet, pearl barley, pasta, vermicelli, ọka bali, ụdị ọka ọ bụla.

Akwụkwọ nri mkpụrụ osisi

  • Naanị dị ka Efrata maka akwukwo nri broths (eg zukini, poteto).

  • Ewepụrụ na nri n'ụdị ọ bụla.

Ihe ọṅụṅụ

  • Jelii arụrụ n'ụlọ sitere na cherry nnụnụ, blueberries, apụl. Oji tii, rosehip compote

  • Kọfị, kọfị, ihe ọṅụṅụ carbonated, ihe ọṅụṅụ, nectars, mmanya, kvass, biya.

Sugar na sweets

  • Ihe dị ka 25-40 g kwa ụbọchị.

  • Ihe niile, gụnyere site na ụdị nri (mmanụ aṅụ, marshmallow, marmalade, wdg).

Ụdị

  • Bọta ruo 30 g kwa ụbọchị, maka ịgbakwunye ọka (ọ bụghị ihe karịrị 10 g kwa 100 g na-eje ozi).

  • Akwukwo nri na mmanu anumanu, abuba na-emeghari (ezi, mutton).

Oge

  • Nnu ekwesịghị gafere 8 g kwa ụbọchị

  • Ewepula.

Nri dị mfe maka enteritis (nọmba tebụl 4b)

4-7 ụbọchị mgbe mmalite nke ọgwụgwọ nri, a na-ebufe onye ọrịa na nri dị iche iche nke 4b. Nri ahụ ka na-enye aka na mwepụ nke usoro mkpali, nkwụsi ike nke ọrụ eriri afọ na ikpochapụ ihe mgbaàmà nke ọrịa ahụ.

A na-atụ aro ka iji efere sitere na ndepụta nke ikike, sie na mmiri, broth na-adịghị ike ma ọ bụ steamed. A na-egweri anụ na azụ̀ ma ọ bụ gbanye ya ka ọ bụrụ tapawa. Usoro nke iri nri bụ akụkụ - ruo ugboro 6 n'ụbọchị, n'otu oge.

Ngwaahịa

Hapụrụ

machibidoro Iwu

Achịcha na bred ngwaahịa

  • Achịcha ụnyaahụ sitere na ntụ ọka ọcha, crackers, biscuits, bisikiiti na-ekoghị eko.

  • Achịcha Rye (Borodino), ntụ ọka wit n'okpuru ọkwa 2, pastries ọhụrụ n'ụdị ọ bụla.

Nri mmiri mmiri

  • Akwụkwọ nri, azụ, ofe anụ (ofe na-adịghị ike, obere abụba). Ị nwere ike itinye vermicelli, osikapa osikapa, akwụkwọ nri ndị a gbuturu nke ọma (kọlịflawa, poteto, zukini, karọt na obere nha).

  • Borscht, ofe sauerkraut, ofe na mgbakwunye nke agwa, peas, soybeans. Nri oyi (okroshka, beetroot), hodgepodge.

Nri

  • Lean fillet nke beef, toki, ọkụkọ. Oke bekee kewara na sie na-enweghị akpụkpọ. Iberibe cutlets, steamed, sie iberibe anụ.

  • Sausaji ụlọ ọrụ, nri mkpọ, ngwaahịa emechara ọkara. Nakwa ụdị ọ bụla nke abụba abụba, anwụrụ ọkụ, e ghere eghe, nnu, anụ a mịrị amị na anụ ọkụkọ.

Azụ

  • Fillet nke pike perch, pollock, hake, azu kaapu, ụfọdụ ụdị sturgeon. caviar uhie nnu.

  • Azụ nwere abụba, nnu, anwụrụ ọkụ, azụ mkpọ.

Mmiri ara ehi, akwa

  • Kefir, acidophilus. Obi cheese arụrụ n'ụlọ, ọgaranya calcium. Chiiz na-eto eto ọhụrụ. Ị nwere ike iji mmiri ara ehi, utoojoo ude, ude maka nri. 1-2 pcs. ọkụkọ ọhụrụ ma ọ bụ 2-4 pcs. àkwá quail, gụnyere ịgbakwunye na efere ndị ọzọ.

  • Mmiri ara ehi zuru oke, nke siri ike, cheese ndị a na-edozi (nnu, ose), yana curd masses (desserts). Nsen nke e ghere eghe, sie sie ike.

Cereals na onyinye

  • Mkpụrụ ọka ọ bụla, ma e wezụga ọka wit, pearl barley, barley na ọka. sie vermicelli na bọta.

  • Ọka, peas, agwa na mkpo ndị ọzọ. Barley, ọka bali, porridge millet. Pasta na sauces.

Tomato, mkpụrụ osisi, akwụkwọ nri

  • Ugu, kọlịflawa, zukini, poteto, sie na grated karọt. Na oke nke tomato puree ọhụrụ (50 g kwa ụbọchị). Apụl, pears esiri esi. Kissels sitere na mkpụrụ osisi oge ọhụrụ (mmasị bụ cranberries, blueberries).

  • Kabeeji ọcha, radish, radish ọcha na oji, kukumba, mushrooms. Akwụkwọ nri - yabasị, galik, sọrel, akwụkwọ nri. Apricots, piich, plums, mkpụrụ vaịn, unere. Gụnyere n'ụdị mkpụrụ osisi a mịrị amị (prunes, mịrị, apricots a mịrị amị).

eji megharịa ọnụ

  • Marmalade, marshmallows, ihe nchekwa ụlọ na jams.

  • Chocolate na ihe eji megharịa ọnụ, achịcha ude, achịcha, ice cream.

Osi nri

  • Mmiri ara ehi, dabere na akwukwo nri herbs na akwukwo nri mmanụ (dill, pasili, akwukwo akwukwo).

  • Ụlọ ọrụ sauces: horseradish, mọstad, ketchup, Mayonezi. Na-ekpo ọkụ na oseose ngwa nri.

Ihe ọṅụṅụ

  • Black na green tii, koko na mmiri na-agbakwunyere sugar, compotes si rose hips, apụl, cherị, strawberries.

  • Ihe ọṅụṅụ ọ bụla a mịrị amị ọhụrụ, nectars, ihe ọṅụṅụ mkpụrụ osisi. Beer, kvass. A na-ewepụ mmanya na-aba n'anya n'ụdị ọ bụla.

Ụdị

  • Bọta ruo 50 g kwa ụbọchị, na-eburu n'uche mgbakwunye na ọka na sandwiches na achịcha ọcha.

  • Amachibidoro abụba ọ bụla, belụsọ maka bọta n'ọnụego egosiri.

Nri n'oge oge mgbake (tebụl nke 4c)

Iweghachite ahụ mgbe ọrịa eriri afọ ga-adị ngwa ngwa ma ọ bụrụ na a na-eji nwayọọ nwayọọ na-eme mgbanwe na nri nkịtị. Maka ebumnuche ndị a, a na-egosi tebụl ọgwụgwọ No. 4c. Enweghị mmachi siri ike ebe a, dị ka na nri nri nọmba 4. Nri nwere ike iwesa n'ala, moderately na-ekpo ọkụ. A na-esi nri, sie ma ọ bụ sie ya na oven, nke na-emepe ohere ndị ọzọ maka ịhazi nri dị iche iche.

Ngwaahịa

Hapụrụ

machibidoro Iwu

Achịcha na bred ngwaahịa

  • Achịcha ọka wit, crackers (gụnyere ndị mara mma), kuki kuki, bisikiiti na-ekoghị eko, buns ụtọ (ọ bụghị ihe karịrị otu oge n'ime ụbọchị 1), anụ, akwụkwọ nri, mkpụrụ osisi.

  • Achịcha rye ọhụrụ, achịcha dị iche iche na ngwaahịa achịcha achịcha.

Nri mmiri mmiri

  • Azụ, akwukwo nri, ofe anụ na mgbakwunye nke meatballs, ọka dị iche iche (na-atọ ụtọ), pasta, noodles, chopped inine.

  • Ofe siri ike, abụba abụba, mmiri ara ehi, borscht, pickle, okroshka, ofe agwa, mushrooms.

Nri

  • Anụ - ụdị obere abụba (anụ ehi, ọkụkọ, toki, oke bekee). Efere offal, dị ka ire sie ma ọ bụ imeju ọkụkọ ọhụrụ. A na-ahapụ ya ka ọ jiri sausaji mmiri ara ehi, sie ya na mbụ.

  • anụ mara abụba, ọbọgwụ, ọgazị, anụ anwụrụ ọkụ, ọtụtụ sausaji, nri mkpọ.

Azụ

  • Ụdị azụ̀ dị ala dị ala n'ime iberibe na ịkpụ, sie na mmiri ma ọ bụ steamed; nwere oke - sie na nke e ghere eghe na-enweghị achịcha.

  • Azụ nwere abụba, nnu, anwụrụ ọkụ, mkpọ.

Mmiri ara

  • Mmiri ara ehi - ọ bụrụ na a kwadoro, tumadi na efere; ihe ọṅụṅụ mmiri ara ehi fermented dị iche iche, cheese ụlọ dị ọhụrụ ma ọ bụ n'ụdị pasta, puddings steamed na sie na cheesecakes; obere cheese; utoojoo ude, ude - na efere.

  • Obere, cheese nnu, ngwaahịa mmiri ara ehi nwere nnukwu acidity.

àkwá

  • Àkwá ruo 1-2 iberibe kwa ụbọchị, sie nro, uzuoku eke na protein omelettes, na efere.

  • Nsen sie ike, e ghere eghe.

Cereals na onyinye

  • Mkpụrụ ọka dị iche iche (ma e wezụga ọka wit, ọka bali, pearl barley), gụnyere crumbly, na mmiri, na mgbakwunye nke 1/3 nke mmiri ara ehi. Puddings a na-esi n'ụra na sie ya, bọọlụ anụ ọkụ na semolina, patties osikapa esi nri, pilaf na mkpụrụ osisi, sie vermicelli, pasta.

 

akwụkwọ nri

  • Nduku, karọt, kọlịflawa, ugu, zukini, sie na steamed, nke a na-ejighị n'aka, n'ụdị poteto a gwakọtara agwakọta, casseroles. Na ndidi - kabeeji ọcha, beets, sie green peas; biiti ma ọ bụ karọt soufflé na cheese ụlọ; salad akwukwo nri na utoojoo ude; mfri eke raw tomato ruo 100 g.

  • Akwụkwọ nri, radishes, radishes, eyịm, galik, kukumba, rutabagas, turnips, akwụkwọ nri, mushrooms.

ntụrụndụ

  • Dị ka onye na-eri nri: salad nke akwụkwọ nri a na-esi nri, na anụ sie, azụ. Azụ aspic, ire sie, caviar sturgeon, soseji dọkịta, nri nri, mmiri ara ehi, ham dị obere abụba.

 

Mkpụrụ osisi na mkpụrụ osisi

  • Mkpụrụ osisi na-atọ ụtọ na mkpụrụ osisi na-amị mkpụrụ nwere oke (100-150 g); ọ bụrụ na a kwadoro: apụl, pears, oroma, tangerines, watermelons, strawberries, raspberries, grape na-enweghị akpụkpọ; pureed ọhụrụ na butere apụl.

  • Apricot, plums, fig, deeti, tomato nwere akpụkpọ ahụ siri ike

eji megharịa ọnụ

  • Meringues, marmalade, marshmallow, ude fudge, jam, jam. Ọ bụrụ na anabatara - mmanụ aṅụ kama shuga.

  • Ice ude, chocolate, achịcha.

Osi nri

  • Sauce na efere anụ, efere akwukwo nri, mmiri ara ehi bechamel, mkpụrụ osisi, mgbe ụfọdụ ude utoojoo. Site na ihe ndị na-esi ísì ụtọ, a na-ahapụ ya ka ọ jiri: vanillin, cinnamon, akwukwo akwukwo, pasili, dil.

  • Nri nri na-esi ísì ụtọ na abụba abụba, sauces, mọstad, horseradish, ose.

Ihe ọṅụṅụ

  • Tii, kọfị na koko na mmiri na mmiri ara ehi. Decoctions nke ọhịa rose na ọka wit. Mkpụrụ osisi agbazere, beri na ihe ọṅụṅụ tomato. Kissels, mousses, jelii, compotes, gụnyere ndị sitere na mkpụrụ osisi a mịrị amị.

  • Mkpụrụ vaịn, plum, ihe ọṅụṅụ apricot.

Ụdị

  • Bọta maka achịcha na efere 10-15 g kwa na-eje ozi. Ọ bụrụ na anabatara, mmanụ ihe oriri a nụchara anụcha ruo 5 g kwa nri.

  • Niile abụba ma e wezụga butter na akwukwo nri mmanụ.

Short menu maka ụbọchị

Maka nri ụtụtụ, onye na-arịa ọrịa enteritis nwere ike iri akwa siri ike, cheese, oatmeal sie na mmiri ara ehi, ma ṅụọ otu iko tii. Na nri ehihie, a na-ahapụ ya iri efere anụ na vermicelli, anụ cutlets e ghere eghe na-enweghị bred, na karọt puree na ịṅụ jelii. Maka nri ehihie, a na-atụ aro decoction nke mkpụrụ osisi rosehip, na maka nri abalị ị nwere ike esi nri jellied azụ, osikapa pudding na mkpụrụ ihendori, na-aṅụ tii. Tupu ị lakpuo ụra, kefir bara uru.

Nkume a-aza