Calorie zucchini, ụdị niile. Ngwakọta kemịkalụ na uru nri.

Uru nri na ihe oriri.

Tebụl na-egosi ọdịnaya nke nri (calorie, protein, abụba, carbohydrates, vitamin na mineral) kwa 100 grams akụkụ oriri.
NriibuNorm **% nke ụkpụrụ na 100 g% nke ụkpụrụ dị na 100 kcal100% nkịtị
Uru calorie16 kCal1684 kCal1%6.3%10525 g
Ndị na-edozi1.21 g76 g1.6%10%6281 g
Ụdị0.18 g56 g0.3%1.9%31111 g
carbohydrates2.25 g219 g1%6.3%9733 g
Alimentary eriri1.1 g20 g5.5%34.4%1818 g
mmiri94.64 g2273 g4.2%26.3%2402 g
Ash0.62 g~
vitamin
Vitamin A, RE10 mg900 mg1.1%6.9%9000 g
beta carotenes0.12 mg5 mg2.4%15%4167 g
Lutein + Zeaxanthin2125 mg~
Vitamin B1, thiamine0.048 mg1.5 mg3.2%20%3125 g
Vitamin B2, riboflavin0.142 mg1.8 mg7.9%49.4%1268 g
Vitamin B4, choline6.7 mg500 mg1.3%8.1%7463 g
Vitamin B5, pantothenic0.155 mg5 mg3.1%19.4%3226 g
Vitamin B6, pyridoxine0.218 mg2 mg10.9%68.1%917 g
Vitamin B9, enwere ite29 mg400 mg7.3%45.6%1379 g
Vitamin C, ascorbic17 mg90 mg18.9%118.1%529 g
Vitamin E, mkpụrụ osisi tocopherol, TE0.12 mg15 mg0.8%5%12500 g
Vitamin K, phylloquinone3 mg120 mg2.5%15.6%4000 g
Vitamin eyi, NO0.487 mg20 mg2.4%15%4107 g
macronutrients
Potassium, K262 mg2500 mg10.5%65.6%954 g
Kalshịọn, Ca15 mg1000 mg1.5%9.4%6667 g
Magnesium, mg17 mg400 mg4.3%26.9%2353 g
Sodium, na2 mg1300 mg0.2%1.3%65000 g
Sọlfọ, S12.1 mg1000 mg1.2%7.5%8264 g
Akwukwo olu, P38 mg800 mg4.8%30%2105 g
Chọpụta Ihe
,Gwè, Fe0.35 mg18 mg1.9%11.9%5143 g
Manganese, Nnukwu0.175 mg2 mg8.8%55%1143 g
Ọla kọpa, Cu51 mg1000 mg5.1%31.9%1961 g
Selenium, Ọ bụrụ0.2 mg55 mg0.4%2.5%27500 g
Nwachukwu, Zn0.29 mg12 mg2.4%15%4138 g
Carbs pụrụ ịgbari
Mono na disaccharides (shuga)2.2 gmax 100 г
Ọrịa glucose (dextrose)0.75 g~
sucrose0.03 g~
fructose0.95 g~
Amino Acids dị mkpa
Arginine*0.05 g~
valine0.053 g~
Histidine*0.025 g~
Isoleucine0.042 g~
leucine0.069 g~
lysine0.065 g~
methionine0.017 g~
threonine0.028 g~
tryptophan0.011 g~
phenylalanine0.041 g~
Amino acid nwere ike ịgbanwe
alanine0.062 g~
Aspartic acid0.144 g~
glycine0.044 g~
Glutamic acid0.126 g~
proline0.037 g~
serine0.048 g~
tyrosin0.031 g~
cysteine0.012 g~
Satọde fatty acids
Satọde fatty acids0.044 gmax 18.7 г
12: 0 Akwụkwọ ozi0.001 g~
14:0 Myristic0.001 g~
16: 0 Palmitic0.038 g~
18: 0 Stearin0.004 g~
Monounsaturated ọdụdụ asịd0.016 gNkeji 16.8 г0.1%0.6%
16:1 Palmitoleic0.001 g~
18:1 Olein (omega-9)0.014 g~
Polyunsaturated ọdụdụ asịd0.089 gsi 11.2 ka 20.60.8%5%
18: 2 Linolecha0.033 g~
18: 3 Linolenic gbara0.056 g~
Omega-3 fatty acids0.056 gsi 0.9 ka 3.76.2%38.8%
Omega-6 fatty acids0.033 gsi 4.7 ka 16.80.7%4.4%
 

Uru ike dị 16 kcal.

  • nnukwu = 323 gr (51.7 kcal)
  • ọkara = 196 g (31.4 kcal)
  • obere = 118 g (18.9 kcal)
  • iberi = 9.9 g (1.6 kCal)
  • iko, sliced ​​= 113 g (18.1 kCal)
Zucchini, ụdị dị iche iche ọgaranya na vitamin na mineral dị ka: vitamin C - 18,9%
  • vitamin C na-ekere òkè na mmeghachi omume redox, ịrụ ọrụ nke usoro ahụ ji alụso ọrịa ọgụ, na-akwalite nsị nke ígwè. Enweghi ike na-eduga ngbanyụ na ọbara ọgbụgba, imi imi n'ihi ụba permeability na fragility nke ọbara ọbara.
Tags: ọdịnaya calorie 16 kcal, ihe mejupụtara kemịkalụ, uru nri, vitamin, mineral, ihe bara uru Zucchini, ụdị niile, kalori, nri, ihe bara uru Zucchini, ụdị niile.

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