Nri na ureaplasma

Ngwaahịa bara uru maka ureaplasma

Enweghị ihe pụrụ iche chọrọ maka nri n'oge ọgwụgwọ ureaplasma. Ọ bara uru ịgbaso ụkpụrụ nke nri ezi uche dị na ya na ibi ndụ dị mma, yana igbochi nri ndị a na-egbochi iji ọgwụ nje mee ihe, nke bụ akụkụ nke usoro ọgwụgwọ maka ureaplasmosis. Nri a bu n'obi ịbawanye ihe nchebe nke ahụ ma ga-enwerịrị ọnụọgụ carbohydrates, protein, abụba, vitamin na mineral bara uru achọrọ.

Ngwaahịa ndị a gụnyere:

• porridge (oatmeal, buckwheat), osikapa gbara ọchịchịrị;
• akwụkwọ nri ọhụrụ n'ụdị salads;
• ihe oriri;
• ngwaahịa mmiri ara ehi (karịsịa mmiri ara ewu na yogọt eke);
• anụ ọkụkọ (ara ọkụkọ na-enweghị akpụkpọ), azụ (mackerel, ụdị salmon), imeju;
• mkpụrụ osisi ma ọ bụ ihe ọṅụṅụ akwụkwọ nri apịpịara ọhụrụ;
• rye na achicha oka;
• ofe;
• mmanụ oriri (karịsịa mmanụ oliv), ghee na bọta maka isi nri;
• azụ abụba;
• onyinye;
• legumes na agwa n'ụdị poteto a gwakọtara agwakọta;
• mkpụrụ osisi na tomato (rara ma ọ bụ sie ya): painiapulu, egusi, mkpụrụ vaịn, apụl, oroma, mango, mkpụrụ osisi grepu oroma, lemon, pọmigranet, blackberries, strawberries, cranberries, raspberries, fig;
• akwụkwọ nri (broccoli, asparagus, kọlịflawa na Brussels pulite, ugu, karọt, zukini, mmiri ara ehi, galik, eyịm, odo na-acha uhie uhie mgbịrịgba ose, ube oyibo) na leafy salads;
• mmanụ a honeyụ;
• sauces (acha uhie uhie, anụ, ero, mmiri ara ehi na akwa, utoojoo ude, tomato);
• ngwa nri, seasonings (na oke oke): turmeric, rosemary, cinnamon, oregano, thyme, ose na-ekpo ọkụ, ginger;
• walnuts na hazelnuts, almọnd, mkpụrụ Brazil, macadamia, pecans;
• agba ọchịchịrị;
• mkpụrụ flax na sesame;
• tii, koko, eke oji kọfị na mmiri ara ehi, rosehip efere.

Menu maka otu ụbọchị n'oge ọgwụgwọ ureaplasma

Nri ụtụtụ: scrambled nsen na grated cheese, apple salad, ọhụrụ kabeeji seasoned na utoojoo ude, mmiri ara ehi oatmeal ma ọ bụ obere abụba obi cheese, na eke yogọt na ọhụrụ tomato, tii.

Mbubreyo nri ụtụtụihe ọṅụṅụ tomato, cheese Sanwichi.

nri abalị: borsch na utoojoo ude, e ghere eghe ọkụkọ na sie osikapa, compote.

N'ehihie nri: imeju, broth rosehip ma ọ bụ ihe ọṅụṅụ mkpụrụ osisi.

nri abalị: karọt puree, anụ zrazy na eyịm na àkwá, casserole na buckwheat obi cheese, tii.

Tupu ị lakpuo ụra: kefir.

Ngwọta ndị mmadụ maka ureaplasmosis

• tincture nke goldenrod (mkpụrụ osisi abụọ nke herbs maka iko abụọ nke esi mmiri, na-esi ọnwụ na thermos maka ọkara otu awa) were ọkara otu iko ugboro anọ n'ụbọchị maka izu atọ;
• tincture nke borax akpanwa, oyi-hụrụ, wintergreen (10 g nke ngwakọta nke herbs 3 iko esi mmiri, obụpde n'elu obere okpomọkụ nkeji ise, esi ọnwụ maka otu awa na a na-ekpo ọkụ n'ebe) na-eji hà akụkụ nile ụbọchị (na opekempe izu atọ);
• ogbugbo oak (akụkụ abụọ), mgbọrọgwụ badan (otu akụkụ), boron akpanwa (otu akụkụ), Kuril tii (otu akụkụ): gram 20 nke nchịkọta maka otu iko mmiri esi mmiri, simmer n'okpuru mkpuchi n'elu obere okpomọkụ maka nkeji 20, hapụ maka awa abụọ , na-eji maka mpụga ịdị ọcha nke akụkụ genital na douching.

Ngwaahịa dị ize ndụ ma na-emerụ ahụ nwere ureaplasma

Nri ndị na-esi ísì ụtọ, pickles, marinades, anụ ndị a na-ese anwụrụ, ihe ọṅụṅụ na-egbu egbu, Sanwichi bọta, margarine na confectionery nwere ya, abụba anụmanụ juru eju (beef tallow, lard), nri nwere abụba trans na cholesterol dị elu.

Oriri na-edozi ahụ maka ọrịa ndị ọzọ: